Restaurants in Gion, Kiyomizu-dera, Higashiyama

Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

Near Yasaka Shrine! Enjoy delicious meat to your heart's content. All-you-can-eat shabu shabu, Steak, and steak♪

A well-known restaurant on Gion Yasaka Street where you can fully enjoy seasonal cuisine carefully selected by producers and producers.

■“Yachidaime Gihei,” a rice gift used by celebrities, is the first in Japan! "Just rice"

Please enjoy a luxurious time in a quiet Hanamikoji street while listening to the chef's lighthearted talk.

A one-of-a-kind dressing that makes the salad the centerpiece Original Italian Cuisine Same reservation on the day ◎ Sanjo dinner

[1 minute walk from Sanjo Station] Enjoy Kyoto Cold Noodles and authentic Korean Cuisine that are popular on TV and SNS in a stylish space!

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space

First store in Kyoto ◆ 5 minutes from Kawaramachi Station ◆ Enjoy tabletop lemon sour and fresh offal in a neon-lit public bar!

祇園四条駅3分◆ほっと落ち着く和空間で、季節のおばんざいやおでん、釜めしを味わう

[1 minute walk from Higashiyama Station] Brand-name pork specialty store. Shabu-shabu shabu served with low-temperature fried Pork Cutlet and special soup stock.

Close to Gion-Shijo Station ◆ Enjoy Hokkaido lamb and wagyu beef grilled over charcoal or in a hot pot. Drinking alone/ reserved OK

5 minutes from Sanjo Station ◆ “Dan-yaki” with plenty of meat and vegetables is very filling! From evening snacks to reserved ◎

[Grand opening on July 21st! ] Taste the deliciously delicious “Unaju” in a modern Japanese space

[4 minutes walk from Sanjo Station] Yakiniku using Sendai Yakiniku (Grilled meat) x tabletop lemon sour ♪ All you can eat and drink ◎

[5 minutes from Gion-Shijo Station] We want you to be "satisfied" above all else.

A live crab specialty restaurant run by a long-established crab wholesaler in Gion, Kyoto ◆ Live crab delivered directly from Shibayama fishing port in Kasumi, Hyogo Prefecture