Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
鴨が食べたい、という家族の要望で検索して見つけた店。 少し奥まっているとはいえ、二寧坂の中央付近で日のある内は観光客で渋滞しているの場所にある。 洒落たスターバックスの混雑...Find out more
2023/12 Visitation
1times
On the way from Kiyomizu-dera Temple to Yasaka Shrine in Kyoto, I went to the Kyoto-style ...Find out more
2022/09 Visitation
1times
二年坂から路地を入ったところにあるお店です。 一人で訪問しました。 スタバが路地の入口にあります。 年に何度も京都へ来ていますが、二年坂を歩いたのはすごく久しぶりです。 ...Find out more
2022/01 Visitation
1times
Restaurant name |
jibiekawauoryourijunkokusansobakohyakupa-sentoshiyoujuuwariteuchisobadokoromasaemon
|
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Categories | Soba、Hot Pot、Seafood |
Phone number (for reservation and inquiry)・Inquiry |
075-285-5225 |
Reservation Availability |
Reservations available
Available reservation times |
Address |
京都府京都市東山区高台寺南門通り下河原東入桝屋町349-21 |
Transportation |
16 minutes walk from Keihan Gion Shijo Station 20 minutes walk from Keihan Kiyomizu Gojo Station 987 meters from Gion Shijo. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) QR code payment Not Accepted |
Table money/charge |
No service charge or cover fee |
Number of seats |
8 Seats ( 8 table seats) |
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Maximum party size | 8people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There are many coin parking lots nearby. |
Space/facilities |
Stylish space,Comfortable space,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish,Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2021.3.20 |
Remarks |
[Request for cooperation in canceling lunchtime reservations during Golden Week] Thank you very much for m(__)m your continued patronage. We apologize for the inconvenience, but during last year's Golden Week, there were many troubles such as customers who received reservations not coming to the store or being significantly delayed, which caused a great deal of inconvenience to customers who were waiting. Based on this lesson, we would like to cancel reservations during lunch time (11 a.m. ~ 3 p.m.) during this year's Golden Week (April 27 (Sat) ~ May 6 (Mon)) and respond in the order of arrival. We will do our best to make your visit as smooth as possible and have as many customers as possible use our store, so we would like to ask for your understanding and cooperation. We look forward to your visit. Please note that during Golden Week, cone parking around restaurant will be very expensive, and the surrounding roads will be very congested and the parking lot will be very congested. [Apology for the extension of the service with a limited menu during congestion and request for cooperation] Thank you very much for m(__)m your continued support. Every year, it is very crowded during spring break and cherry blossom viewing, so we will respond with a limited menu during busy times, but thankfully, many customers come to the store every day even now that the cherry blossom viewing is in full bloom. Therefore, we apologize for the inconvenience, but we would like as many customers as possible to enjoy our 100% hand-made soba noodles, and we would like to extend the offer of the limited menu during crowded times until May 6 (Monday), when Golden Week ends. We sincerely apologize for any inconvenience this may have caused, and we appreciate your understanding and cooperation m(__)m. We look forward m(__)m to your visit. 【About the closure schedule for the time being】 Thank you very much for <(_ _)> visiting us at any time, and we would like to close the business on the night of Sunday, May 5, Reiwa 6. Thank you for your understanding. We look forward to seeing you again. 【About the 3rd anniversary thank you and presentation of commemorative gifts】 Thank you <(_ _)> all for your support With your support, the 100% hand-made soba shop "Masaemon" using 100% pure domestic soba flour will celebrate its 3rd anniversary today (March 20, Reiwa 6). Looking back, the past three years have been really tough due to the spread of the new coronavirus infection and the significant rise in utility costs and prices, but we have managed to continue with everyone's support. Once again, I would like to express my <(_ _)> deepest gratitude for your support so far Masaemon will continue to make sincere efforts based on the concept of "being grateful for the blessings of mountains, rivers, seas, and the earth" as before, so I would like to ask <(_ _)> for your continued patronage as before. We apologize for the inconvenience, but we would like to present a ballpoint pen with a stylus to everyone who has visited the store from tomorrow to commemorate the third anniversary. It will end as soon as the stock runs out, so we appreciate your early visit <(_ _)> We are looking forward <(_ _)> to your visit Our shop is based on the concept of "being grateful and grateful for the blessings of mountains, rivers, seas, and the earth", in the alley of Nining (year) slope near Kodaiji Temple and Kiyomizu-dera Temple in Higashiyama, Kyoto. We mainly offer 100% hand-made soba noodles using 100% pure domestic buckwheat flour. Jihie is mainly bears, boars, deer, and horses, and Katsukawa fish is a rock fish (ayu seasonally from around May ~ November) that swims in the tank in the store. Of course, we are also particular about 100% hand-made soba noodles. We also have a variety of alcoholic beverages, but especially Japan sake, we are particular about placing only junmai local sake grown in Kyoto's famous water. We look forward to your visit. |
PR for restaurants |
We participated in the National Gibier Fair, which is part of our efforts to protect the environment.
Information registered with the restaurant is posted here. Please contact the restaurant for more information about the initiative or if you have any questions.
"Masaemon" is a handmade soba restaurant that uses game meat, live river fish dishes, and 100% domestically produced buckwheat flour.
Our store's concept is to appreciate the blessings of the mountains, rivers, sea, and earth, and to "gratitudely receive" them. For game, enjoy various parts of bears, wild boars, deer, horses, etc. i
...n a variety of dishes such as hot pot, Yakiniku (Grilled meat), and yakiniku. Rock fish (seasonally limited, but also tennyo fish and ayu) are taken out of the store's aquarium, cooked on the spot, and served fresh. The sashimi is twitching. We offer 100% hand-made soba noodles made from 100% domestically produced buckwheat flour.