Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Naritaya
(やきにく なり田屋)- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Yakiniku Naritaya（Yakiniku Naritaya）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Teppanyaki、Steak |
| Phone number (for reservation and inquiry) |
075-211-0549 |
| Reservation availability |
Reservations available |
| Address |
京都府京都市上京区荒神口通河原町東入亀屋町125 |
| Transportation |
5 minutes walk from Jingu Marutamachi Exit 5 on the Keihan Railway 417 meters from Jingu Marutamachi. |
| Opening hours |
|
| Average price |
￥8,000～￥9,999 |
| Average price（Based on reviews） |
￥15,000～￥19,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、Master、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
無し |
Seats/facilities
| Number of seats |
42 Seats （ Counter seats, table seats, sunken kotatsu style seating） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Smoking / Non-smoking area separated The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Available 2 cars, paid parking available nearby |
| Space/facilities |
Relaxing space,Counter seating,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Take-out |
| Family friendly |
Children welcome |
| Restaurant highlights |
5 minutes from Jingu Marutamachi ◇ Difficult to procure carefully selected Japanese black beef "female cow" in a Kyoto atmosphere with a 35-year history ◇ Semi-private rooms available
Yakiniku Narita-ya is located on the west bank of the Kamo River in Kyoto. The second-generation owner took over the will of his predecessor and renovated the restaurant with the support of many assoc |
I took home Bento (boxed lunch). I thought it was spring, but now it's summer in Kyoto, and they packed it fresh and included an ice pack. However, since it was a piping hot Bento (boxed lunch), it may not have been very effective... Bento (boxed lunch) box was still slightly warm. When I opened it, I saw the generous amount of thinly sliced grilled meat and Kujo leeks. Then the aroma of grilling over charcoal spread. The meat was well-cooked, yet soft, but still weak. Maybe soft is the wrong word to use, as it didn't require much effort to chew. The rice was on the soft side, and the flavor came out well when I mixed it with the meat. I munched on some pickled vegetables and ate a bowl of Yakiniku (Grilled meat) rice. I wanted some soup, but I ended up eating it at the restaurant instead of taking Bento (boxed lunch).