Menu : Bintan Shokudou

Fresh Spring Rolls Easy-to-eat fresh spring rolls made with shrimp and vegetables. Recommended as a first dish with a salad feel.

Fried spring rolls A familiar spring roll made with vegetables wrapped and fried in oil. A little Thai style with sweet chili sauce.

Deep-fried chicken skin Crispy fried chicken skin that is familiar in Japan. Also great as a snack with alcohol

Deep-Fried food shrimp and cheese A popular dish made with shrimp and cheese wrapped in spring roll skin and deep-fried. Also suitable for drinks such as wine.

Indonesian Tamagoyaki A crispy-skinned omelet filled with chicken and vegetables. You can also add cheese for an additional 50 yen.

Shrimp Senbei (rice crackers) are widely eaten in Southeast Asia and China, and Senbei (rice crackers) made by mixing Bubble tea flour with minced shrimp. Serve with rice or drink in a Southeast Asian style.

Indonesian nut Senbei (rice crackers) made Senbei (rice crackers) thinly rolling out the seeds of Gnetum, a gymnosperm native to Southeast Asia. Slightly bitter and addictive taste. It's rare.

Avocado and Shrimp Salad A salad with avocado, shrimp, and vegetables tossed in a sweet and sour chili mayonnaise dressing.

Salad of boiled vegetables with peanut sauce A salad of boiled vegetables that is popular in Indonesia. Served with peanut sauce. This is a satisfying salad.

Balinese salad with chicken and boiled vegetables mixed with a unique Balinese spice mix.

Thai Spicy Vermicelli Salad A popular spicy salad with shrimp, vegetables, and vermicelli mixed with lemon juice and fish sauce-based dressing.

Spicy and sour shrimp soup One of the three major soups in the world. This is a soup that represents Thailand. The spicy, sour and spicy soup has shrimp in it and has an addictive taste.

Coconut milk soup with chicken A rich and sour soup made from coconut milk with chicken, vegetables, and spices. This is a mild and popular soup.

Indonesian chicken dumpling soup A light soup with chicken dumplings, vegetables, and vermicelli. This is a popular soup in Indonesia.

Lamb with Coconut Milk A rich soup made with spices, coconut milk, mutton and vegetables.

Spicy mutton soup A complex and rich soup that uses a lot of spices such as star anise and cloves. It also goes well with rice.

Indonesian Ankake Vegetable Stir-Fry A hot and thick stir-fried vegetable that is popular in Indonesia. Also goes well with rice. With shrimp

Stir-fried Thai greens Seasonal greens with Asian seasoning. Green vegetables will change depending on the season and availability.

Stir-fried squid and vegetables with oyster butter Squid and vegetables in an Asian butter sauce. It's a side dish that goes well with rice.

Balinese Yakitori (grilled chicken skewers) Balinese style Yakitori (grilled chicken skewers) made with turmeric-based Bali paste and grilled.

Pork belly and vegetables simmered in sweet and spicy sauce.The sweet and spicy rich sauce goes well with rice and alcohol. This is a popular side dish in Bali.

Spicy, sweet and spicy stir-fry of mutton and vegetables Spicy, sweet and spicy stir-fry of mutton and vegetables. It has a spicy but addictive taste.

Fried tempeh Tempeh tempura is sliced tempeh coated and fried. You can enjoy the original taste of tempeh.

Sweet and spicy stir-fry with tempeh, dried sardines, and peanuts A dish made with tempeh, dried sardines, and peanuts mixed in a sweet and spicy sauce. It's a side dish that goes well with both alcohol and rice.

Steamed tofu and tempeh wrapped in banana leaf A dish made by steaming tofu, tempeh, and vegetables mixed with spices. Wrapping it in a banana leaf and steaming it creates an addictive dish with a unique aroma and texture.

Beef stew with spices and coconut milk A typical dish of Padang cuisine in Sumatra (the provincial capital Padang). It is also a popular dish in Malaysia and other countries.

Grilled skewer in Southeast Asia Grilled skewer is popular in Southeast Asian countries such as Indonesia and Malaysia. The seasoning varies in each country, but at Bintan Cafeterias, it's sambal and peanut sauce.・Beef (2 pieces)…500 yen ・Chicken (2 pieces)…500 yen ・Pork (2 pieces)…500 yen ・Assortment…1,500 yen

Blend of Thai fragrant rice and Japanese rice White rice A blend of Thai fragrant rice, jasmine rice and Japanese rice. You can enjoy both the aroma and chewy texture of jasmine rice. Serve with various side dishes.

Bali chicken curry Balinese curry made with homemade turmeric-based paste. A relaxing and sweet coconut curry with chicken and vegetables.

Curry noodles from northern Thailand Curry Ramen is popular in Thailand, Laos, etc. It's spicy, but it's a rich coconut milk-based soup. Contains chicken and vegetables.

Vietnamese chicken and vegetable soup noodles A popular menu in Vietnam. A soup with chicken and vegetables that is easy to eat and contains rice noodles (pho).

Thai fried rice noodles with shrimp and vegetables A popular Thai noodle dish named after the country. This is a popular menu item with a sweet flavor that is easy to eat.

Thai green curry A coconut curry with green chili pepper that has a refreshing spiciness. A mild but spicy curry made with homemade paste. Please choose chicken or shrimp.

Thai Red Curry A rich and spicy Thai curry made with homemade red pepper paste. A coconut milk curry with beef and vegetables.

Thai spicy fried rice Fried rice with fish sauce that is popular at Cafeterias stalls and restaurants in Thailand. Although it is spicy, it is a rice dish that is easy to eat. Please choose chicken or shrimp.

Indonesian fried rice Fried rice topped with a fried egg, a staple in Indonesia. Although it uses Asian seasonings, it is easy to eat.

Yakisoba (stir-fried noodles) in Indonesia Yakisoba (stir-fried noodles) is also popular in Indonesia and other countries. Comes with fried egg.

A jelly made of mango pulp and puree hardened with agar. For some reason, it's ok to have pudding at lunch time.

Black rice pudding Indonesian black rice snack. rice pudding. It's a relaxing and mysterious dessert. Lunch time will be mini size. It's OK even during lunch time.

Coconut Pudding Thai coconut pudding may look plain at first glance, but you can enjoy the rich coconut flavor. There are two on the plate. It's OK even during lunch time.

Homemade coconut sorbet with black rice. It's OK even during lunch time.

Fried banana dessert with sorbet Banana tempura is popular in Indonesia and other countries. Dessert with coconut sorbet.

Asian cuisine is known for its seasonings and complex spices that even Japanese people are familiar with. Bintan Cafeterias uses a lot of vegetables to make it healthier!