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[Private room available] Haneya specialty! Gyoza with Gyoza / Dumpling x swimming squid ♪ Courses depending on your budget are available from 2,780 yen ◎
[5 minutes from Saiin Station] We are proud of our morning pulled domestic pork skewers and sashimi, as well as wine and sake. Individuals are welcome!
[Approximately 2 minutes walk from the east exit of Katsura Station on each line] Unlimited all-you-can-drink now available! All-you-can-eat and drink is also very popular! Now accepting reservations for banquets
[Sain] Full of samgyeopsal, Korean chiritori hot pot, Hot Pot pot, yakitori, fried chicken, and Chicken Cuisine! takeaway
Close to Saiin Station ◆ 2-hour all-you-can-drink course starting from 5,000 yen ◎ Full of teppan menus including seasonal vegetables, meat, fish, and flour noodles!
[8 minutes walk from Tambaguchi Station] Hormone bar loved by locals! Feel the difference in the freshness and flavor of the meat!
1 minute from Saiin Station♪ Private rooms available for 2 to 42 people!
Superlative dishes made by Kyoto cuisine chefs who used to be Michelin-starred restaurants, such as ``Yakitori'' and ``Sushi'' using morning-picked Kyoto red chicken.
[3 minutes walk from Hankyu Nishinokyo Station] All-you-can-drink from 980 yen. Yakiniku (Grilled meat) yakiniku made with freshly slaughtered Kyoto Akajidori chicken
Beautiful dishes full of seasonal flavor. Trattoria where you can casually enjoy Local Cuisine
We are particular about "natural Seafood" from Awaji Island. A perfect Izakaya (Japanese-style bar) where you can stop by on your way home from work to recharge your energy!
[Aeon Mall Kyoto Gojo 3F] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !
[1 minute from Saiin Station] Enjoy delicious food and sake from all over the country at a Seafood Izakaya (Japanese-style bar) created by a chef. Banquet course available
[Near Saiin Station] A meat bar where you can easily enjoy luxurious meat such as the famous [Blissful Sukiyaki Loin]!
[2 minutes from Katsura Station/Private rooms available] Fresh, live Bungo mackerel sashimi and piping hot Gyoza / Dumpling hot iron plate. reserved available for up to 30 people.
[Private room with sunken kotatsu for 3 people and up] A Kyoto Izakaya (Japanese-style bar) built in a quaint Kyoto townhouse style. Enjoy a rich selection of sake and exquisite creative Kamameshi (rice cooked in a pot)
Open on March 20th (Wednesday), closed on the following day, the 21st