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外観(by 毎日外食グルメ豚さん)
☆お菓子 小豆、黒豆、柚子(by 毎日外食グルメ豚さん)
☆八寸(by 毎日外食グルメ豚さん)
☆胡麻豆腐と琵琶湖の川えび(by 毎日外食グルメ豚さん)
☆椀物 蛤、もち大根、菜の花(by 毎日外食グルメ豚さん)
☆向付 金目鯛、紋甲烏賊、赤蕪(by 毎日外食グルメ豚さん)
☆鰈と唐墨(by 毎日外食グルメ豚さん)
☆焚き物 厚揚げ、若竹、高菜、ワカメ(by 毎日外食グルメ豚さん)
☆焼物 猪肉(by 毎日外食グルメ豚さん)
☆ご飯物(by 毎日外食グルメ豚さん)
Restaurant name |
Muroi(Muroi)
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
075-491-7755 |
Reservation Availability |
Reservations Only |
Address |
京都府京都市北区鷹峯黒門町6 |
Transportation |
From the Kitaoji subway station, take the bus Kita 1 and get off at ``Tsuchenyocho'' for 1 minute. Take the bus 6 from Shijo Omiya and get off at ``Tsuchenyocho'' for 1 minute. 2,250 meters from Kitaoji. |
Opening hours |
|
Budget |
¥20,000~¥29,999 ¥20,000~¥29,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
コース18,000円(税・サービス料込み)のみ |
Number of seats |
10 Seats ( Counter seats only) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK One |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2017.1.28 |
PR for restaurants |
Taste Japanese Japanese-style meal made with 80 types of vegetables, mainly Kyoto vegetables. A hidden restaurant in Takamine where foodies gather
Located in the quiet streets of Takamine, [Muroi] offers one course meal that brings out the flavor of fresh seasonal vegetables carefully selected from nearby and Ohara markets, including Kyoto veget
...ables caught in the morning. The water used to cook the soup stock and rice is pure natural water drawn from Kyomi Pass. Please enjoy it with Tochigi's delicious sake, which is rare in Kyoto. The restaurant, which is a renovated old folk house, has only 10 seats at the counter. You can enjoy up close the masterful skills of the owner, who has studied in various countries.