Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday
Specialities
Food
A restaurant specializing in live puffer fish that has been in business for 40 years. Providing exceptional products that shine with freshness and skill
Service
There are 3 types of great-value courses packed with the charm of blowfish.
Space
A Japanese space where quality time flows. Completely private rooms with tatami seats are available for 2 people or more.
Food
Marbled horse sashimi purchased raw from Kumamoto is served with Hirezake.
Set menu
てっさ、ぶつ、生しゃぶ、てっちり、雑炊等を楽しんでいただけるスタンダードなコースでございます。
Aコースに加え、焼きふぐが堪能できるコースでございます。
Aコースの内容に加え、からあげと焼きふぐがついた贅沢なコースでございます。 特別な日のお食事にぜひご利用くださいませ。
Review
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Review 730casesFollower 648PeoplePick-up reviews selected by restaurants.
#First time here
I came on Tuesday, January 21, 2020, around 6:10pm. I ordered a course. It was a blissful moment while wearing casual clothes. The grilled puffer fish, fried puffer fish, and hot pot were all deliciou...Find out more
2020/01 Visitation
1times
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Review 945casesFollower 2,042PeopleThis is a large store that has been ...
It seems that it is farmed, but a very large tiger puffer fish was swimming in the tank. A...Find out more
2023/11 Visitation
1times
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Review 20casesFollower 6Peoplefresh!
I visited with 5 friends. Reservation required. Tessa, raw shabu, grilled puffer fish, fri...Find out more
2024/02 Visitation
1times
Restaurant information
Details
| Restaurant name |
Ippon Yari（Ippon Yari）
|
|---|---|
| Categories | Fugu (Blowfish)、Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5595-4533 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市伏見区深草西浦町7-76 |
| Transportation |
10 minutes walk from Fujimori Station 10 minutes by car from Fushimi Inari 596 meters from Fujinomori. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
70 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK The coin parking lot next to the north is an affiliated parking lot. If the parking lot is full, please ask restaurant staff. |
| Space/facilities |
Comfortable space,Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Dress code |
Nothing in particular |
| Website | |
| Phone Number |
075-643-1717 |
| Remarks |
Our store offers fresh blowfish. ``Yakifugu'' is very popular not only at Tessa in winter, but also in summer. Be sure to try our grilled blowfish, which is widely recognized by local customers! |
閉じる
Food A restaurant specializing in live puffer fish that has been in business for 40 years. Providing exceptional products that shine with freshness and skill
Fresh blowfish swimming in the store's fish tank until just before cooking. The firm and plump puffer fish is transformed into masterpieces that show the skill of skilled craftsmen, such as the thinly made ``Tessa'' and the delicious ``Tecchiri'', which even includes the soup stock, and is delivered to you. Among them, the ``Yaki Fugu'' is a dish that is proud of its traditional sauce, which is a blend of chili peppers, garlic, and ponzu sauce, which has been preserved since its founding 40 years ago. By slowly and carefully grilling it, you can enjoy moist and plump pufferfish meat.
ServiceThere are 3 types of great-value courses packed with the charm of blowfish.
We offer three types of great-value courses where you can enjoy a variety of blowfish dishes. ``Course A'', which comes with side dishes, perishables, rice porridge, and pickled vegetables, is 6,900 yen; ``Course B'', which includes grilled puffer fish, is 8,900 yen; and ``Course'', which includes half a Karaage of karaage, is 10,000 yen. . For each course, you can choose from four types: raw shabu, tessa, buttsu, tetsutsu, and raw shabu. Perfect for everyday meals, as well as anniversaries and birthdays.
SpaceA Japanese space where quality time flows. Completely private rooms with tatami seats are available for 2 people or more.
The interior of the restaurant has a Japanese atmosphere, and there are table seats where you can see the trees from the large windows, semi-private table seats, and private rooms with tatami seats that can accommodate up to two people. Perfect for dates for adults, anniversaries as a couple, important entertainment or dinner parties, and meetings between both families. You can choose your desired seat according to each occasion. The tatami room where you can stretch your legs and relax is recommended for guests with children, as well as for launches and company banquets. Please enjoy your time to the fullest.
Food Marbled horse sashimi purchased raw from Kumamoto is served with Hirezake.
Although our restaurant specializes in live blowfish dishes, the marbled horse sashimi, which is flown in from Kumamoto, is a must-try dish. The high-quality marbled meat and mane are delivered fresh, not frozen, so they are extremely tender and melt-in-your-mouth taste the moment you put them in your mouth. It's also rich in iron, so it's a popular dish that's also popular among women. The flavorful horse sashimi goes perfectly with sake and shochu. We also offer Hirezake, which you can enjoy until the next drink.
A restaurant specializing in live puffer fish that has been in business for 40 years. Fresh blowfish swimming in a fish tank is made into exquisite dishes using traditional techniques. Private rooms are also available.
[Ipponyari] is located in an alley in Fukakusa Nishiura, near Keihan Fujimori Station. Fresh blowfish swimming in the store's fish tank is transformed into a masterpiece that shines through the skill
...of skilled craftsmen, and then delivered to you. Among them, [Yakifugu] is a specialty dish that is famous for its secret sauce. We offer courses starting from 6,900 yen where you can enjoy various blowfish dishes. The restaurant has a Japanese atmosphere, and there are semi-private table seats and private rooms with tatami rooms. Perfect for everyday meals, as well as anniversaries and birthdays.