Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sendo
(千度)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Sendo
|
|---|---|
| Categories | Okonomiyaki、Teppanyaki、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
075-574-1700 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市山科区勧修寺縄手町10 |
| Transportation |
3 minutes walk north from Exit 2 of Ono Station on the Tozai Subway Line 188 meters from Ono. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
| Table money/charge |
無 |
Seats/facilities
| Number of seats |
30 Seats （ 6 seats at the counter, 24 seats at the tatami room） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Two |
| Space/facilities |
Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
House restaurant |
| Service |
(Surprise) Party accommodations,Take-out |
| Remarks |
We strongly recommend that you make your reservations by phone as soon as possible, as seats often fill up due to groups! When making a reservation, please let us know that you saw Tabelog and it will go smoothly. |
| PR for restaurants |
Authentic Osaka fluffy Okonomiyaki! Made with carefully selected red eggs, it's full of volume and extremely satisfying!
A 20-year-old Osaka-based Okonomiyaki and Teppan-yaki restaurant in Kyoto. Our standard Okonomiyaki ``butadama'', made with carefully selected red eggs, crispy on the outside and fluffy on the inside,
... is our most popular dish. ★ ``Tonpeiyaki'' is made by coating pork in our signature slow-cooked soup sauce and wrapping it in egg, produced in southern Wakayama. ``Ume Soba'', ``Tomato Cheese'', and ``Dashimaki'' using Takaume are also popular◎ You can also take some items home with you, with some exceptions. Great as a souvenir or a late night snack! ! “A thousand degrees, a thousand degrees, please come and eat!”