Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sakana terrace(Sakana terrace)
|
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Categories | Seafood、Izakaya (Tavern)、Delicatessen |
0773-68-9771 |
|
Reservation Availability |
Cannot be reserved |
Address |
京都府舞鶴市上安久140-3 |
Transportation |
・ 1,095 meters from Nishi Maizuru. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
60 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Stylish space,Tatami seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2019.10.31 |
Remarks |
Sister store: Fisherman's Hut https://tabelog.com/kyoto/A2609/A260902/26024392/ PayPay can be used |
It was my first time using it, but I had checked it on SNS, so I understood the system⭐︎ A system where you can select the fish lined up and choose the cooking method⭐︎ The recommended cooking method for each fish is also written, so it's easy to understand. ⭐︎ It's so fresh and delicious that I want to eat it all. ⭐︎ It's a pity that they didn't have nodoguro at the time, but I'd like to try it as well. ⭐︎ There's a separate cooking fee of ¥350 to have it made and boiled, but it can't be helped. ⭐︎ It's expensive for lunch, but it's fun to choose ⭐︎ We can't handle the fish ourselves... ⭐︎