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[Private rooms available (for 5 or more people)] We are proud of our authentic charcoal grilled yakitori and Kyoto vegetables. We can accommodate up to 60 people and can reserved exclusively!
[5 minutes from Yamashina Station] A restaurant specializing in Okinawan Cuisine with a tropical atmosphere. We also have a wide selection of shochu and awamori. Great for parties.
[5 minutes from Karasuma Station] Founded approximately 30 years ago! Enjoy exquisite Yakitori (grilled chicken skewers) with our unique blend of salt and secret sauce ◆ Group banquets possible ◎
What is Izakaya (Japanese-style bar) Apollo Plus?
[Aged Meat Pound Main Store] Enjoy authentic charcoal-Steak!
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
[3 minutes from Shiyakusho-mae Station] Enjoy Kyoto cuisine made with high-quality ingredients and carefully selected local sake without straining yourself.
30 seconds after leaving Omiya Station ♢ High-quality Japanese black beef at a reasonable price ◇ Semi-private rooms available! There are also courses that include all-you-can-drink!
[Near Kyoto Station! ! 1 minute walk ♪] Authentic pizza baked by a pizza chef ♪ Creative Italian Cuisine food made easy ♬
[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!
≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
Shijo Karasuma / Kawaramachi ◆Charcoal-grilled yakitori with [Kyoto vegetables] and [Kyoto Nanaya chicken] served at a Kyomachiya! Semi-private rooms available
Toast "Kyoto Akajidori" and seasonal fresh fish with about 60 kinds of sake in a cozy space. Can also be used as a second house ◎Private rooms available
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.
A restaurant serving carefully selected fish ordered from all over the country and exquisite Kamameshi (rice cooked in a pot) Sumibi Seafood Sake House Rakurin Fushimi Takeda Branch