Online reservationInstant reservations. No sign-up required.
Close
Enjoy Kyoto cuisine made with seasonal ingredients and traditional techniques. Enjoy a special moment in an elegant space overlooking Arashiyama.
Sangha Ono Kyoto Jokyoji Temple. Enjoy a feast of flavors at a temple hotel
Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.
[takeaway available] Enjoy vegetable and meat skewers ◆ Just a short walk from Kyoto Station!
More than 30 types of sake are always available. In addition to tempura, there are many other side dishes and rice dishes.
Okonomi/ Yakisoba (stir-fried noodles) /Teppanyaki dishes! All dishes made with carefully selected ingredients that are unique to the season are all reasonably priced*
An old private house built in the Meiji period has been completely renovated into a modern style. Japanese Japanese-style meal starting with Kyoto obanzai, served with sake and wine.