Tripe (Sake & Private Rooms) in Kyoto

[Private rooms available] 2 minutes walk from Shijo Omiya Station ◆ Yakiniku Yakiniku (Grilled meat) specializing in aged meat (New Year's party banquet plans also available)

5 minutes from Uzumasa Station ◆Focus on local production for local consumption! Reasonably priced Kyoto meat and vegetables ◎ Fully equipped banquet hall for up to 30 people

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

Open on March 20th (Wednesday), closed on the following day, the 21st

Invoice system registered store! All seats are private rooms! Now accepting reservations for year-end parties, welcome and farewell parties, and various banquets ♩

Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

30 seconds after leaving Omiya Station ♢ High-quality Japanese black beef at a reasonable price ◇ Semi-private rooms available! There are also courses that include all-you-can-drink!

10 minutes by car from Byodoin Phoenix Hall ◎ For sightseeing ♪ Enjoy carefully selected Kuroge Wagyu beef at a long-established Yakiniku (Grilled meat) restaurant that has been in business for over 60 years!

[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"