Best Seafood (Sake & All-You-Can-Drink) in Kyoto

This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.

《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪

≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.

≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!

2 minutes walk from Saiin Station I love people who like to eat! We have prepared ingredients for you to enjoy the Kyoto night.

<Shijo/Karasuma> Enjoy the sashimi made with extremely fresh fish.

5 minutes from Kawaramachi◆A new style of yakitori revitalization◆We are proud of our charcoal-grilled “Seafood and pork skewers”! Tonight, toast with special Kinmiya shochu♪

Seafood dishes using seafood from Wakasa and Maizuru!

What is Izakaya (Japanese-style bar) Apollo Plus?

For delicious sushi, sake, and side dishes, come to Sugitama!

For delicious sushi, sake, and side dishes, come to Sugitama!

[Aeon Katsuragawa's only Izakaya (Japanese-style bar)] Directly connected to JR Katsuragawa! Fresh fish and delicious clay pot rice. Now accepting New Year's parties! Hurry up!!

[An easy-to-enter Sushi in Gion] Directly delivered from fishing ports in Sapporo, Hakodate, and Ise. All-you-can-drink available/Private rooms available

[Popular mini bowl on Instagram! 】 Near the station ◆ Enjoy “bluefin tuna” including rare parts and Okinawan Cuisine ◎

Accepting reservations for various banquets ◆ Original Japanese Japanese-style meal course from 3,500 yen ◆ 2-hour all-All-you-can-drink course (for drinks only) 2,400 yen

A Kyomachiya located in Shijo Karasuma. Enjoy creative Japanese Japanese-style meal and sake using miso! Completely private room / perfect for entertaining, banquets, and anniversaries

Toast "Kyoto Akajidori" and seasonal fresh fish with about 60 kinds of sake in a cozy space. Can also be used as a second house ◎Private rooms available

This is a restaurant that uses local vegetables, water, local chicken, and freshly farmed fish from ``Yagyu no Sato'' to create dishes that the owner is particular about.