Izakaya (Japanese style tavern) (Child-Friendly & Tatami Rooms) in Kyoto(page 6)

This is a restaurant that uses local vegetables, water, local chicken, and freshly farmed fish from ``Yagyu no Sato'' to create dishes that the owner is particular about.

[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.

《Short distance from Kyoto Shiyakusho-mae Station》 Founded in 1971, one of the few long-established izakaya Izakaya (Japanese-style bar) in Kyoto◎

You can take it home! How about Yumeya's Okonomiyaki and Yakisoba (stir-fried noodles) at home?

[5 minutes walk from Kitaoji Subway Station] 30 years of Fried Skewers. Please enjoy creative Fried Skewers that make use of the best ingredients.

Enjoy hot and freshly fried food at the back of Karasuma Nishiki no Rooji

[We accept reservations for banquets♪] The tatami room can accommodate up to 70 people! Invoices are available.

A new Kyoto creative Grilled skewer grills vegetable meat skewers, Seafood skewers, and chicken skewers over charcoal in a townhouse in Pontocho.

Great value for money ↑ Cheap and delicious, of course ◎ All you can eat and drink 3,600 yen [all seats in private rooms] 4 people / 8 people and many more ♪

Enjoy authentic Sushi made by craftsmen right in front of your eyes and Kyoto Kaiseki cuisine made with seasonal ingredients [many private rooms]

《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪

5 minutes from Karasuma Oike Station◆Enjoy Okonomiyaki made with homemade sauce and specialty dishes in a homely space

For online reservations, please use the official reservation from the "homepage" below!