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A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!
A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
Enjoy an elegant lunch in an extraordinary space away from the hustle and bustle of the city
French cuisine in a Kyoto townhouse that is a tangible cultural property ~ A warm French cuisine with Japanese elements ~
A long-established Sukiyaki restaurant founded in 1873 that serves the highest quality Japanese black beef using its own aging techniques
As a restaurant in Uji, Kyoto, you can enjoy the quintessential Japanese Kyoto Kaiseki Japanese-style meal with a course made by the host.