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Matsuzaka beef has its roots in Tajima beef, and since ancient times the highest quality meat has been made from Tajima's high-quality female cows.
A small Matsusaka beef specialty store with five pure Japanese-style private rooms. You can enjoy high-quality Matsusaka meat Yakiniku (Grilled meat) over charcoal.
[Near Tsu Station] Enjoy 6 types of YEBISU beer barrels and Kyushu cuisine in a private room, small group, and all-you-can-drink!
We are now accepting reservations for welcome and farewell parties! Come try our various courses where you can enjoy Matsusaka's specialty grilled chicken and the finest offal!!
A restaurant where you can enjoy the delicacies of the mountains and seas of the beautiful country of Ise-Shima in Japanese Cuisine
Please enjoy carefully selected Ito Ranch beef at Yakiniku Ito, a Yakiniku (Grilled meat) beef specialty store directly managed by Ito Ranch.
3 minutes walk from Tsu Station, counter & private rooms, Izakaya (Japanese-style bar) for adults
New arrivals! 4 types of chicken hotpot, pot-roasted offal, and grilled miso-marinated spiny lobster! Available for one person♪
Reservations required for Teppan-yaki ☆ Matsusaka beef "Nakao Beef" fattened at a farm directly managed by Nakao Chikusan is cooked right in front of you!
A shabu shabu and Sukiyaki specialty store directly managed by the popular butcher shop Asahiya.
[Hotel Green Park Tsu 2nd floor, direct access from station, 2 minutes walk] Japanese Cuisine and shabu shabu restaurant