Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
ヱbiyadaishokudou
|
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Categories | Seafood、Sukiyaki、Seafood rice bowl |
Phone number (for reservation and inquiry) |
050-1809-3924 |
Reservation Availability |
Reservations available
席の予約は11時~11時30分までです。 |
Address |
三重県伊勢市宇治今在家町13 |
Transportation |
20 minutes walk from Isuzukawa Station 15 minutes by car/bus from Ujiyamada Station 15 minutes by car/bus from Iseshi Station 1,900 meters from Isuzugawa. |
Opening hours |
|
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai) |
Number of seats |
160 Seats ( 27 table seats, 11 tatami seats) |
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Private dining rooms |
not allowed |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
There is also a diaper changing area. |
Website | |
The opening day |
1912.2.13 |
I am visiting Ise Shrine. I parked my car on the opposite side of Ise City Station, walked to Geku, and took a bus to Naiku. I was able to go around before lunch, so I went to Ebiya Cafeterias, where there was still no line. Wow, that's a good price ^^; I took the opportunity to order "Sea urchin and abalone Kaihodon" on my mobile! It's almost full... so I guess I'll have to wait (^^;; No, no, when I get back from the toilet, I'll have a bowl of rice ^_^ Dissolve the wasabi in the yolk soy sauce, sprinkle it all over, and enjoy! Sea urchin, salmon roe, each flavor. You can really feel it♪ The abalone and liver are for Ochazuke(boiled rice with tea)! It was very delicious, and I regret that I should have had a larger portion of rice (lol). I thought it was a tourist spot, but it was very delicious. Thank you for the meal. By the way, Naiku was very crowded, and there was a lot of traffic in the surrounding area.It was a good idea to park the car at the station☆彡