Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I visited Kimacchan, which serves Kinsou-dori chicken. I entered the restaurant just after...Find out more
2021/11 Visitation
1times
Grilled lunch only available on weekdays. You can choose two of your favorite parts from y...Find out more
2022/02 Visitation
1times
久しぶりに二度目の来店 きまっちゃん オープンの頃に一度来店したきり 相変わらずお綺麗な店主さんですね カウンターには、たくさんのボトルが置かれているので 常連さんが...Find out more
2021/07 Visitation
1times
Restaurant name |
Kimacchan
|
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Categories | Yakitori (Grilled chicken)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0596-65-7108 |
Reservation Availability |
Reservations available |
Address |
三重県伊勢市上地町5019-2 |
Transportation |
8 minutes by car from Tamaki JC on the Ise Expressway 6 minutes by car from Tamaru Station on the JR Sangu Line 1,317 meters from Tamaru. |
Opening hours |
|
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Table money/charge |
なし |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
OK For 6 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 10 cars |
Space/facilities |
Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
|
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Location |
House restaurant |
Service |
Take-out |
Website | |
The opening day |
2014.8.21 |
PR for restaurants |
The plump and chewy "Nishisodori" chicken is grilled on a wire rack! The original sweet and spicy miso sauce will whet your appetite!
We are particular about our ingredients and use "Kinso-dori" chicken, caught that morning in Mie Prefecture. The meat is soft and bouncy, with a plump texture. It goes perfectly with the owner's origi
...nal sweet and spicy miso sauce, which took five years to develop, and the charred appearance and aroma will whet your appetite! It goes great with beer! We Other have a wide variety of other dishes, such as chicken and vegetable soup and fried chicken, made with a carefully prepared stock from chicken bones. Our weekday-only lunch is also very popular ☆ It comes with two main meats, a recommended Small dish, rice, and miso soup! You can have as much rice and miso soup as you like. We look forward to your visit.