Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
These photos were voluntarily taken and posted by users and reflect the content at the time of their visit. Please use them as a reference. The content may differ from the latest information, so please confirm with the restaurant before visiting.
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Restaurant name |
Mabushi no Ichiya
|
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Categories | Unagi (Eel), Beef dishes, Chicken dishes |
Phone number (for reservation and inquiry) |
0599-77-0029 |
Reservation availability |
Reservations available |
Address |
三重県志摩市阿児町鵜方4057-1 |
Transportation |
1 minute walk from Kintetsu Ugata Station 30 meters from Ugata. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 JPY 2,000 - JPY 2,999 |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8190001027330 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
18 Seats ( Tatami room, table seats, and counter seats available) |
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Private rooms |
Available For 4 people、For 6 people |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available Ugata Family Plaza parking lot available |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Tatami room |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Family friendly |
Children welcome(School-age children welcome) |
The opening day |
2023.8.7 |
Restaurant highlights |
[1 minute walk from Kintetsu Ugata Station] This is a Mabushi shop that is filled with our specialties, grilled using Ise-Shima Bincho charcoal.
The eel, Matsusaka beef, and Isedori chicken are grilled by skilled craftsmen over Ise-Shima Bincho charcoal, giving them the perfect texture, crispy on the outside and fluffy on the inside. By tastin
...g our recommended ways of eating, you will see a variety of different faces. Our secret sauce, created through repeated trial and error, brings out the flavor of the ingredients to the fullest and provides a truly moving experience like never before. Please enjoy our proud masterpieces made with careful attention to ingredients, sauces, and techniques. We look forward to your visit.