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Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate
Thanks to you, we have reached our 3rd anniversary!! We are now accepting reservations for groups!!
You can customize the base, ingredients, and toppings for Okonomiyaki'' ◎ Make your own hot, freshly made piece!
Reservations required for Teppan-yaki ☆ Matsusaka beef "Nakao Beef" fattened at a farm directly managed by Nakao Chikusan is cooked right in front of you!
[We also accept phone reservations for take-out! 】Konamon banquets are being accepted at the sunken kotatsu seats♪