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``Butasute'' is a Wagyu beef specialty restaurant founded in 1909. At the annex "Wakayanagi", enjoy Amiyaki and Sukiyaki in a private room.
A shabu shabu and Sukiyaki specialty store directly managed by the popular butcher shop Asahiya.
Fully equipped with private rooms! Shabu-Pork Cutlet made with the best Iberian pork "Bellota" x shabu shabu made with Isshi pork from Mie Prefecture is exquisite
[5 minutes from Miyamachi Station] Enjoy carefully selected high-quality Cow tongue and Matsusaka beef in a modern relaxing space ◆ Completely private room available ◎
◆Founded in 1978◆Enjoy sukiyaki, Sukiyaki-shabu shabu, and Yakiniku (Grilled meat), mainly using carefully selected Matsusaka beef.
Enjoy the finest brand of beef from Mie Prefecture, ``Ise Mizusawa Beef,'' in your favorite way. We offer farm-direct prices.