Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sushi Yutaka
(鮨 ゆたか)- Nearest station：
- Categories：
- Budget：
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The season in Miyagi is really good ♬
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- To the list of reviews（21）
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Restaurant information
Details
| Restaurant name |
Sushi Yutaka
|
|---|---|
| Categories | Sushi、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5589-2085 |
| Reservation Availability |
Reservations available
ランチ握りおまかせ8800円税込 |
| Address |
宮城県仙台市青葉区国分町1-6-1 ルナパーク一番町ビル B1F |
| Transportation |
5 minutes walk from North Exit 1 of Aobadori Ichibancho Station on the Tozai Subway Line 8 minutes walk from West Exit 4 of Hirosedori Station on the Namboku Subway Line 234 meters from Aoba Dori Ichibancho. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
無し |
Seats/facilities
| Number of seats |
8 Seats （ 8 seats at the counter） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Sommelier |
| The opening day |
2022.3.1 |
| Phone Number |
080-4516-5487 |
The restaurant is located at the end of the first basement floor of a building, about a 5-minute walk from Aoba-dori Ichibancho Station on the Tozai Subway Line.It has been a hot topic since opening in March 2022, but on this day I was there with seniors who love sushi. This is my first visit.The owner, who is originally from Ishinomaki City, seems to be purchasing the best toppings at the time, mainly from local Miyagi ingredients.The knobs and nigiri both seem to be of a high quality.The sari is made with mild red vinegar and is easy to eat. We are particular about changing the temperature of the shari according to the season.At Tumami, we have wild sea eel and grilled Shirako.At Nigiri, we are impressed by the sole, salmon roe bowl, and conger eel.The chef is very passionate about research.I'm sure he will continue to evolve.Not only is the perfection of the cuisine, but also the customer service. I'm looking forward to seeing it become even more sophisticated. It seems like it's already becoming popular with locals, but more than anything, I want it to become a store that I can confidently introduce to people who come from far away to visit Sendai. This is a great store! Snacks ○ Ishinomaki octopus ○ Ishinomaki kamasu konbujime ○ Monkey liver narazuke Sarashi rice Senbei (rice crackers) ○ Ishinomaki natural sea eel Fried skin paris ○ Shirako yaki Shari and Chinese ink ○ Negitoro and Iburigakko seaweed roll Nigiri ● Kesennuma soleme veranda ● Boiled clam ● Ishinomaki ink Squid ●Raw and half-boiled salmon roe bowl ●Kuruma prawns ●Medium fatty belly Oma 160kg ●Lean meat pickled on the back ●Small skin ●Kombu forest horse dung sea urchin ●Kesennuma conger eel ●Tama ●Gon gourd roll 3.17