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Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.
Every morning, the owner personally purchases fish and shellfish that are carefully selected by the owner, and provides customer-centered, attentive hospitality.
Edomae Sushi centered around local ingredients in a high-quality space. A hidden sushi restaurant that requires reservations.
Enjoy the taste and charm of Kyoto while staying in Sendai. Enjoy seasonal kaiseki cuisine in a space with a small garden