Online booking
Close
[3 minutes from the west exit of Sendai Station] We offer a variety of dishes using ingredients from Miyagi Prefecture, including Sendai's specialty robatayaki, and local sake.
[3 minutes from JR Sendai Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
[4 minutes from Sendai Station] 11 completely private rooms/Authentic Japanese Japanese-style meal and kaiseki cuisine featuring chefs and seasonal fish/Perfect for entertaining, celebrating, and banquets.
A long-established oden restaurant in Sendai that was founded in 1949. A famous restaurant that you can visit all year round with a wide range of menus other than oden and local sake.
A restaurant where you can enjoy delicious authentic Japanese Japanese-style meal using seasonal ingredients from Miyagi and Sanriku.
[3 minutes walk from Sendai Station] Food and drinks uniformly priced at 495 yen! ! No appetizers! Drinks and solo drinks are welcome!
Enjoy the large and flavorful Oyster.
In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.
4 minutes walk from Sendai Station. Fresh ingredients and all the deliciousness are here!
[7 minutes walk from JR Sendai Station] A store specializing in Sendai's specialty "thick-sliced beef tongue" and carefully selected wagyu beef
◇5-minute walk from Sendai Station ◇Hospitality with fresh fish caught in the morning, fresh vegetables purchased from our direct wholesaler, and local Miyagi sake ◎
We use the highest quality brand beef from Australia.
○ Near Sendai Station ○ We will treat you to local fish caught in the morning, fresh vegetables purchased from our own wholesaler, and alcoholic beverages from Miyagi!
Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor
3 minutes walk from the subway "Omachi Nishi Koen" station. A long-established restaurant serving Sendai beef Yakiniku (Grilled meat) and Sendai's specialty Cow tongue. 1st anniversary since renovation!
There are over 200 brands of cool Japanese sake and local sake selected by the owner who used to be a sake brewer. [Semi-private room available]