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A stylish cafe brasserie in a spacious space on the 1st floor of Sendai Mediatheque.
[3-minute walk from Sendai Station, 1-minute walk from Aoba-dori Station] Enjoy everything from Sendai's specialty Cow tongue to Seafood and local sake.
<3 minutes walk from Sendai Station> Dedicated to meat for 20 years. A hideaway for adults to enjoy Sendai beef and delicious sake. Private rooms available for banquets are also available.
Empty-handed BBQ on the terrace! Yakiniku Yakiniku (Grilled meat) where you can drink! A playful menu of offal specialties and plenty of snacks! A meat drinking party
[5 minutes walk from Sendai Station] Evolutionary Cheese Dishes ★ Enjoy wine casually anytime!
Tobiume's proud Oyster are delivered directly from Sanriku! The reason why we are so particular about charcoal grilling is...the crispy texture of the meat! !
[2 minutes from the east exit of Sendai Station] A Seafood bar for adults where you can enjoy wine and fresh seafood.The area can be reserved for groups of 20 or more♪
4 minutes walk from Sendai Station. Fresh ingredients and all the deliciousness are here!
With utensils, alcohol, and gentle food. . .
3 minutes from Kita-Yonbancho Station ◆ Enjoy the high-quality Sendai beef sukiyaki that can only be found at a long-established butcher shop. Private room entertainment and reserved banquets welcome
"31 types of craft beer barrel draft & high casual Italian Cuisine"
3 minutes walk from the subway "Omachi Nishi Koen" station. A long-established restaurant serving Sendai beef Yakiniku (Grilled meat) and Sendai's specialty Cow tongue. 1st anniversary since renovation!
Reservations are required on weekends! A popular Yakiniku (Grilled meat) restaurant in the East Exit where Sendai beef and Miyagi prefecture Yakiniku (Grilled meat) Yakiniku and offal are delicious!