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This is a rare specialty store for Yakitori (grilled chicken skewers) and motsuyaki.
Local production for local consumption in the forest capital! Fresh seafood and Cow tongue go perfectly with local sake! New specialty! I started spilling rice ☆
In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
A popular bar where you can enjoy delicious food and alcohol in a nostalgic, Showa-era interior!
[7 minutes walk from JR Sendai Station] A store specializing in Sendai's specialty "thick-sliced beef tongue" and carefully selected wagyu beef
3rd floor of Sendai Station. We offer local fish and local sake that even Sushi connoisseurs will appreciate.
The birthplace of Robata, a restaurant with a 70-year history. Izakaya (Japanese-style bar) where you can enjoy Local Cuisine with hot sake