Best Restaurants (Sake) for lunch in Sendai

[3-minute walk from Sendai Station, 1-minute walk from Aoba-dori Station] Enjoy everything from Sendai's specialty Cow tongue to Seafood and local sake.

<3 minutes walk from Sendai Station> Dedicated to meat for 20 years. A hideaway for adults to enjoy Sendai beef and delicious sake. Private rooms available for banquets are also available.

You can enjoy the bounty of the sea nurtured by the Sanriku coast, one of the world's three largest fishing grounds!

[Miyagi and Tohoku Local Cuisine, local sake, Japanese parsley hotpot] Enjoy Miyagi's delicious sake and Tohoku Local Cuisine in a completely private room!

[Affiliated restaurant of the famous Yakitori restaurant "Hitori"] Reopened as "Charcoal-grilled" and "Meat Soba with Homemade Noodles"

Enjoy a blissful moment on the top floor where you can encounter delicious food from Sendai [1 minute walk from Sendai Station]

“MEAT SMILE MEET YOU” “Make meat more delicious and more fun”

[In front of Gotsubashi Station] “Fried young chicken” is exquisite! Set meals are also available in the evening, so please enjoy them for drinking parties and meals.

[3 minutes from the west exit of Sendai Station] All-you-can-eat Yakiniku (Grilled meat) and Sushi (100 minutes) from 3,080 yen ■Various campaigns are being held!

Please enjoy your time in a relaxing space.

For Yakiniku (Grilled meat), go to [Yakiniku (Grilled meat) Gyuwaka Tomiya branch]!

[Sendai beef/Thick-sliced beef tongue] Yakiniku (Grilled meat) restaurant run by a long-established butcher. A slightly luxurious Yakiniku (Grilled meat) for one person! Yakiniku (Grilled meat) lunch also available ◎

[Sendai Station 1st Floor] A Japanese-themed straw-grilled Bistro from Sendai

Reservations are required on weekends! A popular Yakiniku (Grilled meat) restaurant in the East Exit where Sendai beef and Miyagi prefecture Yakiniku (Grilled meat) Yakiniku and offal are delicious!

3 minutes walk from Omachi Nishi Park subway station. A long-established Sendai beef Yakiniku (Grilled meat) restaurant, 43 years since establishment and 1 year since renovation, private rooms available

With utensils, alcohol, and gentle food. . .

Very popular for lunch! A lively and popular alley. Himeji oden, Osaka kushikatsu, and Sendai beef stew with beef tendon are specialties.

The first day of each month is the first day! For every drink you get, you get a free plate of pork offal! ️

3 minutes from Kita-Yonbancho Station ◆ Enjoy the high-quality Sendai beef sukiyaki that can only be found at a long-established butcher shop. Private room entertainment and reserved banquets welcome