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You can enjoy the bounty of the sea nurtured by the Sanriku coast, one of the world's three largest fishing grounds!
[4 minutes from Sendai Station] 11 completely private rooms/Authentic Japanese Japanese-style meal and kaiseki cuisine featuring chefs and seasonal fish/Perfect for entertaining, celebrating, and banquets.
Tobiume's proud Oyster are delivered directly from Sanriku! The reason why we are so particular about charcoal grilling is...the crispy texture of the meat! !
In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.
Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor
4 minutes walk from Sendai Station. Fresh ingredients and all the deliciousness are here!
3 minutes from Kita-Yonbancho Station ◆ Enjoy the high-quality Sendai beef sukiyaki that can only be found at a long-established butcher shop. Private room entertainment and reserved banquets welcome
3 minutes walk from the subway "Omachi Nishi Koen" station. A long-established restaurant serving Sendai beef Yakiniku (Grilled meat) and Sendai's specialty Cow tongue. 1st anniversary since renovation!
[2 minutes walk from the east exit of JR Sendai Station] Close to the station x Completely private room Japanese-style meal Izakaya (Japanese-style bar) with confidence in fresh fish and soba served directly from the station
The first day of each month is the first day! For every drink you get, you get a free plate of pork offal! ️
Reservations are required on weekends! A popular Yakiniku (Grilled meat) restaurant in the East Exit where Sendai beef and Miyagi prefecture Yakiniku (Grilled meat) Yakiniku and offal are delicious!