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店内(by Kyowan)
店内(by kosakaさんぽ)
店内(by kosakaさんぽ)
色紙(by kosakaさんぽ)
(by のぶぼぼ)
(by のぶぼぼ)
(by rotas)
(by さなぎ.com)
(by てっぷさん)
店内(by 讃岐そば)
店内(by 讃岐そば)
完成(by 讃岐そば)
(by ハピハピのみゅう)
(2015.11)(by Baffalo)
2014.6訪問^ ^ 中でも焼きながらい...(by eleanorrigby)
2014年9月。久し振りに「万石の里」さん...(by おやじボクサー)
2014年9月。新しい「万石の里」さんはと...(by おやじボクサー)
2014年9月。(by おやじボクサー)
レジは長蛇の列です~(by おやじボクサー)
奥様にレジは任せて・・・(^^;(by おやじボクサー)
レジ風景(by おやじボクサー)
笹かま手焼き体験コーナー①(by おやじボクサー)
笹かま手焼き体験コーナー②(by おやじボクサー)
製造工程が見えるガラス窓。(by おやじボクサー)
沢山の皆さんが立ち寄って来ますね~①(by おやじボクサー)
沢山の皆さんが立ち寄って来ますね~②(by おやじボクサー)
広くて綺麗な店内になりましたね!!(by おやじボクサー)
Restaurant name |
Takamasa
|
---|---|
Categories | Fried Foods、Japanese Cuisine、Regional Cuisine |
Phone number (for reservation and inquiry) |
0225-53-5411 |
Reservation Availability | |
Address |
宮城県牡鹿郡女川町浦宿浜字浜田21 |
Transportation |
335 meters from Urashuku. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
~¥999
|
Private dining rooms |
not allowed |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 大型バス4台 乗用車20台 |
Space/facilities |
Comfortable space,Wide seat |
Food |
Particular about fish |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2011.9.16 |
Remarks |
笹かま焼きの体験コーナー、万石工場の見学も可能 |