Regional Cuisine (Tatami Rooms) in Matsushima, Shiogama, Minami-Sanriku

Regional Cuisine in Matsushima, Shiogama, Minami-Sanriku

Tanya Zenji Rou

Tagajo Sta. / Gyutan (Beef tongue), Izakaya (Tavern), Regional Cuisine

This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.

3.31

164

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables

Sanriku No Migumi Wo Shoku Su Ishi Noma Ki Saka Ba Danran

Ishinomaki Sta. / Izakaya (Tavern), Seafood, Regional Cuisine

[Private room available] 1 minute walk from Ishinomaki Station Exquisite Seafood x Miyagi specialty dishes 3 hours of all-you-can-drink ◎ Banquet courses start from 3000 yen

3.07

5

  • JPY 3,000~JPY 3,999
  • JPY 3,000~JPY 3,999
  • -
  • Private dining rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
  • All-you-can-drink

Inaniwa udon enjiyuan

Nishi Shiogama Sta. / Udon, Soba, Regional Cuisine

3.18

12

  • -
  • ~JPY 999
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking establishment

Resutoran Umine

Tetaru Sta. / Seafood, Japanese Cuisine, Regional Cuisine

3.27

33

  • -
  • JPY 3,000~JPY 3,999
  • -
  • Private dining rooms
  • Smoking / Non-smoking area separated