Restaurants (Wine) in Miyagi

[2 minutes walk from Sendai Station] Private rooms available for up to 25 people! The popular Kaneichiro has opened on Minamimachi Street!

[Thick and hearty with carefully selected high-quality meat! ] Yakiniku (Grilled meat) restaurant where the owner himself selects and purchases meat quality.

Kanazawa Oden and Local Cuisine. Enjoy local flavors made with Seafood and fresh ingredients from Kanazawa, along with carefully selected Japanese sake.

Reservations are required on weekends! A popular Yakiniku (Grilled meat) restaurant in the East Exit where Sendai beef and Miyagi prefecture Yakiniku (Grilled meat) Yakiniku and offal are delicious!

Tobiume's proud Oyster are delivered directly from Sanriku! The reason why we are so particular about charcoal grilling is...the crispy texture of the meat! !

Have a banquet with Sendai Japanese parsley and home-grown leafy vegetables (our restaurant's famous Kusanabe)!

[In front of Sendai Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy Sanriku fresh fish and Ishinomaki Kinkamono in ``primitive grilling and straw grilling''! Many completely private rooms◎

Seafood and soba Izakaya (Japanese-style bar) using ingredients selected from Miyagi, Yamagata and other seasonal producing areas / Ideal for banquets and dinner parties

[3 minutes from the west exit of Sendai Station] All-you-can-eat Yakiniku (Grilled meat) and Sushi (100 minutes) from 3,080 yen ■Various campaigns are being held!

This is a rare specialty store for Yakitori (grilled chicken skewers) and motsuyaki.

[Open until 3am] A hidden Izakaya (Japanese-style bar) in Kokubun town where you can enjoy sushi, fresh seafood dishes, and local sake.

NEW OPEN November 30th Tokyo Shinjuku Access Ranking *The #1 "Konagira" is now in Sendai!