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(by BUTAさん)
(by BUTAさん)
(by BUTAさん)
(by BUTAさん)
(by 財前 五郎)
(by 財前 五郎)
(by 財前 五郎)
(by 財前 五郎)
(by 財前 五郎)
(by 財前 五郎)
(by 財前 五郎)
(by 財前 五郎)
(by 地鶏の炭火焼マニア)
(by 地鶏の炭火焼マニア)
(by 地鶏の炭火焼マニア)
(by 地鶏の炭火焼マニア)
(by 地鶏の炭火焼マニア)
牛ホホ肉の赤ワイン煮(by ぶづき)
鯛とアボガドの柚子胡椒マリネ(by ぶづき)
イベリコ豚の生ハムと山芋のサラダ(by ぶづき)
エスカルゴと茸のオーブン焼き(by ぶづき)
マルゲリータ(by ぶづき)
(by mikicat)
(by mikicat)
(by mikicat)
(by mikicat)
(by mikicat)
(by ✴︎⭐︎kiki⭐︎✴︎)
(by ✴︎⭐︎kiki⭐︎✴︎)
(by ✴︎⭐︎kiki⭐︎✴︎)
ポークカツ(by こむコム)
ミートソースのペンネグラタン(by こむコム)
スープ(by こむコム)
パン(by こむコム)
ブリュレ(by こむコム)
(by うちの冷蔵庫)
(by うちの冷蔵庫)
(by うちの冷蔵庫)
ランチ イタリアンハンバーグ(by みち☆こ♪)
ランチ トマトの冷製パスタ(by みち☆こ♪)
ランチ ジャガイモの冷製スープと自家製パン(by みち☆こ♪)
ランチ デザート(by みち☆こ♪)
ピリ辛ミートソースのパスタ プラス200...(by みち☆こ♪)
前菜(by みち☆こ♪)
焼きたてパン(by みち☆こ♪)
デザート(by みち☆こ♪)
サーモンのムニエル(by みち☆こ♪)
前菜(by ota-san)
自家製パン(by ota-san)
メインの若鶏のフリット ラタトゥーユソース(by ota-san)
デザート(by ota-san)
パン(by スタープラチナ・ザ・ワールド)
スープ(by スタープラチナ・ザ・ワールド)
パスタ(by スタープラチナ・ザ・ワールド)
デザート(by スタープラチナ・ザ・ワールド)
Restaurant name |
Vandan Ju(Vandan Ju)
|
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Categories | European Cuisine、French、Italian |
Phone number (for reservation and inquiry) |
0985-29-4714 |
Reservation Availability |
Reservations available |
Address |
宮崎県宮崎市橘通東1丁目8-1 リアル橘通りビル 1F |
Transportation |
バス 1,158 meters from Miyazaki. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
35 Seats |
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Private dining rooms |
OK For 4 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 4台程度。 |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome |
Remarks |
祝日のランチは休み |