Official information
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Restaurant name |
Chichuukai Dainingu Musuhi(Chichuukai Dainingu Musuhi)
|
---|---|
Categories | Italian、Western Cuisine |
Phone number (for reservation and inquiry) |
0985-22-5600 |
Reservation Availability |
Reservations available |
Address |
宮崎県宮崎市橘通東3-6-5 第2みとよビル 2F |
Transportation |
10 minutes walk from Miyazaki Station, 1 minute from Miyazaki Kotsu Bus (Department Store, or Tachibana-dori 3-chome) stop 707 meters from Miyazaki. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6350003003273 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
32 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Live music,With projector |
Drink |
Wine,Cocktails |
---|---|
Food |
Vegetarian menu |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2015.3.4 |
PR for restaurants |
[From everyday casual meals to meals for important days] Mediterranean cuisine made with plenty of Miyazaki ingredients
Musuhi is an old word for a conclusion. The story depicts the expansion of a fun space with customers bonded over delicious food. You can enjoy dishes from Italy, southern France, and Spain using ingr
...edients from Miyazaki, which was grown in a privileged environment with plenty of sunshine, delicious water and air.