Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
TANYA.
(TANYA.)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
TANYA.
|
|---|---|
| Categories | Gyutan (Beef tongue)、Dining bar、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
070-4126-1129 |
| Reservation Availability |
Reservations available |
| Address |
宮崎県宮崎市千草町3-21 第2岩切ビル 1F |
| Transportation |
10 minutes walk from JR Miyazaki Station 1,111 meters from Miyazaki. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7350001016912 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
お通し 300円 |
Seats/facilities
| Number of seats |
31 Seats （ Counter x 5 seats / Table seats 6 people x 3 / Private room 8 people x 1） |
|---|---|
| Maximum party size | 30people（Seating） |
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area near the entrance |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
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|---|---|
| The opening day |
2021.4.29 |
| PR for restaurants |
A specialty store where you can enjoy a variety of delicious Cow tongue from veal to adult beef.
Cow tongue has a smooth texture and concentrated flavor, and Cow tongue tongue has a large and wild taste. We mainly serve Cow tongue dishes, but we also use adult beef to match the dishes. The thick-
...sliced ``tongue skewers'' and the ``boiled tongue'' cooked until melty are must-try specialties. We also have alcoholic beverages that are perfect for Cow tongue, such as sommelier-selected wine and Miyazaki shochu, which is rare even locally.