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Tempura Izakaya (Japanese-style bar)

Azuma Ya Tenzen

(あずま家天善)
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Last updated : 2022/08/02

Cuisine Menu

(税込価格)

[Tempura] (Made with the highest quality pure sesame oil and rice oil)

*The contents of Tempura may change depending on the day. Thank you for your understanding. *Additional tempura sauce set is 110 yen per person. [Blank]

<Color>

JPY 1,780

Shrimp, squid, flounder, red sea bream, eggplant, pumpkin, sweet potato, lion pepper, etc. (1 portion)

<Flower>

<Flower>

JPY 2,480

2 shrimp, red sea bream, squid, flounder, eggplant, pumpkin, sweet potato, shiitake mushroom, asparagus, lion pepper, etc. (1 portion)

<Elegant>

JPY 3,100

2 shrimp, red sea bream, conger eel, squid, flounder, shiitake mushroom, pumpkin, sweet potato, eggplant, asparagus, lion pepper, etc. (1 portion)

Assorted vegetable Tempura

JPY 1,580

Conger eel Tempura (one piece deep fried)

JPY 980

Assortment of Kakiage (2 pieces)

JPY 1,380

Small shrimp, small shrimp, and mitsuba

Fried white shrimp

JPY 1,680

Deep-fried Sakura Shrimp and Onion

JPY 1,480

Tempura of flounder and chikuwa

JPY 1,380

Dried overnight Tempura

JPY 1,280

< Tempura only>

*Customers ordering single items only must order five or more items.

shrimp

JPY 500

sea bream

JPY 400

garfish

JPY 400

squid

JPY 350

1 piece of kakiage

JPY 690

conger eel

JPY 980

pumpkin

JPY 250

sweet potato

JPY 300

lotus root

JPY 280

green pepper

JPY 250

eggplant

JPY 250

shiitake mushroom

JPY 350

asparagus

JPY 380

[Fresh/Sashimi]

<Assorted sashimi>

JPY 1,880

Azusa (1 serving)

Camellia (2-3 servings)

JPY 3,980

Camphor wood (4-5 servings)

JPY 5,800

<Sashimi dish>

*Our restaurant uses fish that have been killed while still alive.

<Sashimi dish>

Bluefin tuna

JPY 1,580

flounder

JPY 1,380

Raw octopus

JPY 1,180

Red sea bream

JPY 1,280

Shime mackerel

JPY 980

Squid (type and price of sashimi varies depending on the season)

JPY 980

<Grilled fish/Boiled fish>

Grilled gindara (fish cake) pickled in sake lees

JPY 1,280

Burikamayaki

JPY 1,280

Steamed sea bream and sake

JPY 1,280

Boiled sea bream and turnip

JPY 1,280

Boiled Kinmedai

JPY 1,480

[Single dish]

Pickled firefly squid

JPY 580

Mozuku vinegar

JPY 480

Honey child

JPY 780

Locust

JPY 680

Chiyakko

JPY 480

Pickles (homemade pickled vegetables)

JPY 580

Cucumber, radish, carrot

Cucumber with plum meat

JPY 580

Miso cucumber (Morokyu)

JPY 550

Mango cream cheese

JPY 700

raw vegetable salad

JPY 880

Tomato salad

JPY 880

Scissor dressing

Deep-fried rolls of plum, cheese and shiso

JPY 880

Deep-fried tofu

JPY 800

Stewed beef tendon

JPY 880

Sirloin Steak (100g) Domestic beef

JPY 2,200

Shinshu Karuizawa Sausage Trio

JPY 990

Grilled mentaiko

JPY 880

Sake-steamed clams (large) 3-4 servings

JPY 1,280

Sake-steamed clams (small) 1-2 servings

JPY 880

Ochazuke(boiled rice with tea)

Nori, plum, salmon, and mentaiko each 580 yen

Ochazuke(boiled rice with tea)

JPY 680

Mentaiko

2 Onigiri balls

JPY 480

Salmon, plum, miso, kelp, and mentaiko

Clam miso soup (large bowl)

JPY 680

Miso soup (selection)

JPY 440

Ice cream

JPY 480

(Changes depending on the season)

Restaurant information

Details

Restaurant name
Azuma Ya Tenzen(Azuma Ya Tenzen)
Categories Tempura、Izakaya (Tavern)、Ten-don (Tempura Bowl)
Phone number (for reservation and inquiry)

050-5872-7824

Reservation Availability

Reservations available

Address

長野県長野市上千歳町1334-7 ごんどう江戸むら内

Transportation

5 minutes walk from Nagano Electric Railway “Gondo” station

380 meters from Gondo.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:00 - 21:30

      (L.O. 21:00)

  • Wed

    • 17:00 - 21:30

      (L.O. 21:00)

  • Thu

    • 17:00 - 21:30

      (L.O. 21:00)

  • Fri

    • 17:00 - 21:30

      (L.O. 21:00)

  • Sat

    • 17:00 - 21:30

      (L.O. 21:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 定休日
    8月13日~8月21日迄夏季休業
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

55 Seats

Private dining rooms

OK

For 10-20 people、For 20-30 people

Private use

not allowed

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Phone Number

026-234-5566