Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku (Grilled meat) Bansankan is located 3 minutes walk from JR Matsumoto Station alon...Find out more
2022/12 Visitation
1times
Yakiniku (Grilled meat) Bansankan in Matsumoto City is a bit of a Yakiniku (Grilled meat)....Find out more
2021/07 Visitation
1times
Google評価はそこまで高くなかったので期待はしてなかったですが、美味しかったです。 田舎の個人店という感じでこの雰囲気がまず好きです。店主様とかも優しいのでいて楽しかったです...Find out more
2024/04 Visitation
1times
Restaurant name |
Yakiniku Bansankan(Yakiniku Bansankan)
|
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Categories | Yakiniku (BBQ Beef)、Korean cuisine、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
0263-36-9077 |
Reservation Availability |
Reservations available |
Address |
長野県松本市中央1-14-22 タカナワビル 1F |
Transportation |
3 minutes walk from JR Matsumoto Station. From the East Exit of JR Matsumoto Station, head towards Isemachi. Along Shin-Isemachi Street, near Pachinko Playland. 245 meters from Matsumoto. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Number of seats |
60 Seats |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Take-out |
PR for restaurants |
If you want the most delicious meat in Matsumoto, this is the place! An authentic Korean Yakiniku (Grilled meat) restaurant that is open until 3am! Time specials are from 5am to 9pm!
This is a Yakiniku (Grilled meat) and Korean Cuisine specialty restaurant that mainly uses high-quality A5 grade Kuroge Wagyu beef. They source delicious Wagyu beef from all over the country, mainly l
...ocal Shinshu beef, and cut it from a large block after you order, so the meat is so fresh that you can eat it raw. They also have a charcoal smokeless roaster, tatami rooms, and private rooms, so it is popular with women as it has a relaxed atmosphere. They also have a wide selection of delicious wines and shochu. Reservations are accepted for groups of 2 to 60 people.