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[Safe shop in Shinshu] Fully equipped with private rooms
A Seafood bar where you can enjoy Hokkaido and Tohoku specialties and a variety of drinks! All-you-can-drink courses available for parties
【貸切可】お洒落な空間で北海道産の食材を使用したイタリアンを楽しむ◆記念日・パーティーに♪
[If you want to eat Yakiniku (Grilled meat), go to Daishogun! ] If you are looking for the real thing, this is the place!
[1 minute walk from Matsumoto Station] Private rooms and sunken kotatsu seats available │ A hideaway Izakaya (Japanese-style bar) serving local Shinshu Local Cuisine │ Invoices also available
1-minute walk from Matsumoto Station! A popular soba Izakaya (Japanese-style bar) where you can enjoy delicious Shinshu!
[Exquisite taste of carefully selected Wagyu beef] Hidden charcoal-Yakiniku (Grilled meat) yakiniku that you want to enjoy in a private room with a sense of privacy.
[Weekdays are the best value!] A Western-style Izakaya (Japanese-style bar) where you can enjoy the flavors of the ingredients and just the right amount of alcohol in a semi-private room.
[1 minute walk from Matsumoto Station] Private rooms available│If you want to taste the local gourmet food of Nagano Matsumoto, come to our restaurant! Invoice compatible store
Even if you are alone. A reasonable, adult, Western-style Izakaya (Japanese-style bar) that you can enjoy in private with a few people.
`` Oyster x Kappo x Bar'' Tokyo's famous restaurant `` Oyster'' opens its first store outside of the prefecture. The food is supervised by a Michelin 1 star chef!
[1 minute walk from Matsumoto Station] Yogan-yaki (roasted on a hot stone) specialty store. We welcome everything from just seats to various banquets! There is also a wide selection of local sake produced within the prefecture.
About a 2-minute walk from Matsumoto Station, where you can enjoy the taste and sake tour of Shinshu with artisan-made masterpieces and carefully selected sake.
We are proud of our direct-delivered fresh fish sashimi! Authentic Seafood tavern/ Izakaya (Japanese-style bar) with delicious seasonal fish and Japanese Japanese-style meal prepared by chefs with skill and heart.