FAQ

Seafood (Wine) in Nagasaki

Seafood in Nagasaki

Pesceco

Shimabara Sta. / Innovative cuisine, Restaurants, Seafood

Chef Inoue Toshihiro continues to pursue his goal of creating Satohama gastronomy that can only be achieved in the Shimabara area.

4.47

110

  • JPY 20,000~JPY 29,999
  • JPY 20,000~JPY 29,999
  • -
  • No smoking at all tables

Red Lobster

Huis Ten Bosch Sta. / Seafood, Seafood, Steak

3.10

64

  • JPY 5,000~JPY 5,999
  • JPY 2,000~JPY 2,999
  • -
  • No smoking at all tables