予約必須です！丁寧に作られた料理はなにを食べても美味しい！ワンランク上の割烹居酒屋 : Shikibiyuu

It's been a while since I last went to Shiki Miyu! I wanted to go on a Saturday, so it was hard to get a reservation, and there was a gap (｡ﾟДﾟ｡) What we had: Sashimi, sea urchin, butter-grilled abalone, boiled golden-eyed Tempura, grilled kamayaki tempura platter, whitebait salad, beef cutlet, raw gluten dengaku, yuba and salmon roe jelly, sea bream rice, sweet sake pudding. Everything was delicious! The sashimi was very filling (*^^*) The beef cutlet was rare and juicy, and went perfectly with the wasabi soy sauce! It was my second time there, but I couldn't miss it (^^)d The sea bream rice was freshly cooked, so you can eat as much as you want! I also had the sweet sake pudding, which was delicious as always★ Including drinks, it came to about 17,000 yen for two people! In Osaka, it would definitely cost 20,000... Very satisfied! Thank you for the meal~

I went to Shiki Miyu again ~ Today I had a girls' night with a friend who came to visit my hometown (*^^*) We ate and drank a lot, including sashimi, blackthroat seaperch, shrimp lotus root, and mushroom cheese! The yam somen noodles were especially delicious, cut into thin threads, and mixed with the broth and soft-boiled egg, it was so tasty! I'm happy that I can eat delicious Japanese-style meal in Ikoma without having to go all the way to Osaka! I'll visit again~

I went to my favorite real Japanese Japanese-style meal! I had the spring menu! There was a lot of wild vegetables, such as boiled young bamboo shoots and asparagus tempura. Other dishes included sashimi, deep-fried rice Tempura?, boiled kinki, bamboo Kamameshi (rice cooked in a pot), etc. (*^^*) The bonito broth I drank at the end was absolutely delicious! It was just a simple broth with no ingredients, but it had a great aroma! It was a shock ( *ﾟAﾟ) I was full ~ Thank you for the meal ~

久しぶりに東生駒の割烹四季美遊さんへ～
週末は直前の予約はやっぱりダメですね…
早めの予約必須です～(^-^)
大人のおしゃれな隠れ家っぽい雰囲気が良きですね！

食べたもの、、、
お造りはボリュームたっぷりでどれも美味しくいただきました！
内容はシマアジ、鯛、イカ、まぐろ、平目。

金目鯛の煮付けは魚の旨味が凝縮された感じでおいしー！お酒がススミマス。

生麩の田楽、ゴマ豆腐揚げ出し、ハマグリの酒蒸し、だし巻きなどなど出汁を使った料理が美味しい～o(^o^)o

あとビフカツが、お肉がレアに仕上がっててワサビがめっちゃ合います！

鯛めしは時間がかかりますが炊きたてで鯛の身がたくさんでお腹いっぱい！
デザートの甘酒プリンはパンナコッタみたいな感じで柔らか食感でした(*^^*)

お料理の種類は魚だけでなく肉類も沢山あり悩みますがどれもハズレがありません(^-^)

日本酒の種類も多くて何度行っても楽しめます(^-^)
ごちそうさまでした～

I went to a restaurant I've been wanting to go to with a friend (^^) It was always full, so I finally managed to get a reservation after the third visit (^-^) The restaurant is a short walk north from Higashiikoma Station, next to Yakitori (grilled chicken skewers) restaurant Soichiro. The restaurant is not very large, and has a calm atmosphere with jazz music playing (^^) It feels like a hideaway for adults. There are many dishes lined up across the counter, which will excite those who love dishes (^-^) There are many types of sake, and not only local sake from Nara, but also sake from Tohoku such as Nanbu Bijin. The recommendation is fish dishes, so I ordered a serving of assorted sashimi. There were only two of us, but we were able to enjoy a generous amount of seasonal fish such as striped jack, water octopus, and sea bream! The presentation was beautiful, and my friend was pleased! The miso sauce for the silver cod saikyoyaki was not too strong, and it was incredibly delicious! It goes well with sake! It was my first time to try cheese miso, but the cheese was soaked in miso, so it was a great snack to go with the sake! It went well with both sake and wine. The rolled sushi roll was soft and beautifully wrapped, and had the aroma of dashi stock, which was also delicious (*^^*) We also had Tempura tempura with tempura sauce and salt. For the final course, we had the recommended sea bream rice! It was cooked in a small pot and brought to us, and the amount was just right for two people (^^) The rice cooked in sea bream broth contained sea bream meat, and we even got to enjoy the scorched rice (^^) More and more customers came later, but they were told that the restaurant was fully booked, so I recommend making a reservation! I'll come again - Thank you for the meal!