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極ウマ5種盛り 左から寒ぶり 天然ひらめ ...(by rikuho129)
酢牡蠣(by rikuho129)
仙鳳趾の酢牡蠣 プリップリや~(by rikuho129)
特別に作ってもらった山芋と明太子のまぜたん(by rikuho129)
本マグロやね(by rikuho129)
タラの白子ポン酢(by rikuho129)
生桜海老のかき揚げ ごっつええ匂いすんねんで!(by rikuho129)
黒毛和牛上カルビ(by rikuho129)
焼きタラバガニ(by rikuho129)
レンコン肉詰め マスタードのピクルス添え(by rikuho129)
海鮮焼きそば(by rikuho129)
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(by amam7)
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(by ま⇒くん)
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(by 船長@大阪)
(by 船長@大阪)
(by 船長@大阪)
(by 船長@大阪)
(by 船長@大阪)
熱燗は山廃仕込の金鼓を使用(写真は2合)(by 船長@大阪)
トロかつお \380(by 船長@大阪)
ヤーコンとキクイモのサラダ \380(by 船長@大阪)
ガッチョの唐揚げ \380(by 船長@大阪)
出し巻玉子 玉子を3個も使用 お出汁もタップリ(by 船長@大阪)
タラの芽の天ぷら \380(by 船長@大阪)
地鶏セセリの照焼き \480(by 船長@大阪)
クエ鍋 \1900(by 船長@大阪)
クエ鍋のクエ(by 船長@大阪)
ホタルイカの沖漬け \480(by 船長@大阪)
(by genjitsutouhi)
(by genjitsutouhi)
(by genjitsutouhi)
(by genjitsutouhi)
(by genjitsutouhi)
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Restaurant name |
Nii
|
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Categories | Seafood、Robatayaki、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0744-23-6353 |
Reservation Availability |
Reservations available |
Address |
奈良県橿原市内膳町5-1-16 |
Transportation |
近鉄大阪線・橿原線 大和八木駅下車スグ 94 meters from Yamato Yagi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
24 Seats ( カウンター12席 座敷12席) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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