Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sousaku Izakaya Yumegokoro
|
---|---|
Categories | Izakaya (Tavern), Seafood, Fugu (Pufferfish) |
Phone number (for reservation and inquiry) |
0745-53-5519 |
Reservation availability |
Reservations available |
Address |
奈良県大和高田市西三倉堂1-2-3 |
Transportation |
3 minutes walk from Takadaichi Station 72 meters from Takadashi. |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
JPY 4,000 - JPY 4,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
Service charge & fee |
なし |
Number of seats |
70 Seats ( 30 seats on the first floor, 40 seats on the second floor) |
---|---|
Private rooms |
Available For 20-30 people、For over 30 people |
Private use |
Available For 20-50 people, For over 50 people |
Non-smoking/smoking |
Separate smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available 9 units |
Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
,Take-out |
Family friendly |
Children welcome |
Website | |
Restaurant highlights |
The freshness of the seafood can be enjoyed by keeping it in the fish tanks inside the restaurant! Seats are starting to fill up, so come early!
Our veterans, with over 30 years of experience, generously use their skills to provide a variety of exquisite dishes, from fresh seafood to Creative Cuisine. In the restaurant's large aquarium, fish f |
It is a restaurant on the 1st and 2nd floors of a 4-story building just a short walk from Takadashi Station on the Kintetsu Minami-Osaka Line. The small words "Dream Heart" are written under the store name "Yumeshin" on the sign of the shop. There are two entrances and exits. It's a shop where you take off your shoes, so be careful not to have holes in your socks! I was so busy at work today that I didn't have time to eat lunch, and I was standing and walking most of the day, so when I took off my shoes, there were no holes in my socks, but I was embarrassed to see sweat stains. Oh, I'm sorry for the irrelevant and dirty talk. Put your shoes in the shoe box and go down a few flights of stairs. (It's a one-quarter basement shop.) [I unusually like this kind of semi-basement restaurant with a window above the wall, or this kind of space {other than this restaurant, Curry Yokohama near Oji Station}. I want to live here again! I think. I don't have any ideas, but did something happen to me in this kind of space when I was a kid? That's about it. Also, on an unrelated topic, I can't help but be incoherent. 〕) The restaurant has a dug-out table and counter seats. There was a water tank, and there were red sea cucumbers, large clams, and mackerel. It looks like you can get a fresh brew. The walls were lined with rare soju that I had never seen before. If you like soju, this may be an irresistible view. Cooking ***** raw. Congratulations on your hard work, Premium Malts. Really, I'm tired today. You can choose your favorite from 5 to 6 types of passers. It was a properly cooked dish, not ready-made. I chose omelet from several dishes. Many of the other dishes were Japanese-style, such as taro and cooked radish. There are 3 kinds of dishes. The vessel is ice and has a luxurious feel. The presentation is also beautiful. It's too fresh and crisp! Chuka Gorigori! The texture is like that. Happiness ♪. I'm going to drink a lot. Dreaming. It is a barley shochu with the same name as the shop. With water splitting. It was a soju with an easy-to-drink taste without any peculiarities. Assorted nigiri. Eel, octopus, salmon, hamachi, chutoro, egg, boiled shrimp, shime mackerel. It's just right for snacking while drinking, and it's a balance of big material and little shari. If you have a lot of shari, your stomach will be full before you get drunk. It seems that you can also order a "Russian roulette nigiri platter" with plenty of wasabi in one piece. It would be interesting if you ordered it when you visited at a banquet. Asahi Super Dry. Medium bottle. I was able to choose from two types of stocks. Fresh fish to eat in a calm atmosphere! I found ♪ a pretty good shop with a service that changes every day of the week. The content is Monday... Zhuhai 50% OFF Tuesday... Highball 50% OFF Wednesday... Cocktails 50% OFF * Excluding some Thursdays ... Shochu (glass) 50% OFF * Excluding some Fridays ... 50% OFF a glass of wine Saturday... Japan sake 50% OFF * Excluding some Sundays ... It is a 10% meal voucher reduction. There is some kind of service every day. It's fat. It's a good deal if you go on a day when the sake you want to drink is half price, but there is no day of the week when beer is half price. Regret! What I ate and drank: Raw ... ¥ 500 3 kinds of rice cakes ... ¥ 980 Yumeshin (shochu) ... ¥ 380 Assorted nigiri ... ¥ 980 Bottled beer ... ¥ 500 Consumption tax ... It was ¥3500 for 5%. http://blog.livedoor.jp/kyuumudou/archives/52097236.html