Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibiyakiniku Minami
(炭火焼肉 みなみ)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Tuesday
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Official photo
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Restaurant information
Details
| Restaurant name |
Sumibiyakiniku Minami
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Shabu Shabu (Japanese Steamboat)、Motsu Nabe (Offel Hot Pot) |
| Phone number (for reservation and inquiry) |
0743-66-2900 |
| Reservation Availability |
Reservations available |
| Address |
奈良県天理市新泉町194-2 |
| Transportation |
400m south from JR Nagare Station. Look for the red sign. If you have a car navigation system that supports map codes, enter "36 835 677*00". 699 meters from Nagara. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
40 Seats （ 10 seats in large tatami room, 6 seats in small tatami room, 16 seats at tables, 4 seats at counter） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
OK For 20-50 people、Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Parking available for 10 cars |
| Space/facilities |
Comfortable space,Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| The opening day |
2005.12.4 |
| Remarks |
Lunch reservations are accepted for parties of 4 or more. Sukiyaki and shabu shabu-shabu require reservations 2 days in advance. Pick-up and drop-off are available upon request. Take-out is also available. |
| PR for restaurants |
[Yakiniku (Grilled meat) using home-grown rice and vegetables]
We use Japanese black beef from Kagoshima. We are confident in our cost performance. We are proud of our beef ribs. Please try them. We use our own Hinohikari rice and home-grown cabbage. Food waste i
...s composted using a special processing machine and returned to the environment. We are particular about the compatibility of sake with meat, and offer a selection of shochu from Other regions, with a particular focus on local sake from Nara. You can have as much cabbage as you like.