Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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一番搾りの生BEERもおいしいです。
この日はずっと一番搾りの生BEERでした。
これをいただいたお店は「せいろ蒸しダイニング来富」。
社内報でここのCOUPONが付いていて行ってみるかというこ...
This review is from the blog?
URL of the article:http://blog.goo.ne.jp/andiamo55/e/b04787bb5b14bf60febd468268aace0a
Restaurant name |
Seiro Mushi Dainingu Raifu(Seiro Mushi Dainingu Raifu)
|
---|---|
Categories | Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0258-62-5190 |
Reservation Availability |
Reservations available |
Address |
新潟県見附市新町1-12-13 |
Transportation |
2,157 meters from Mitsuke. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted |
Table money/charge |
お通し代346円 |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 五台 |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,Take-out |
Website | |
The opening day |
2003.3.3 |
PR for restaurants |
全テーブルにIHクッキングヒーターを組み込みお席で熱々のせいろ蒸し料理が楽しめます
地場食材の「越後もち豚」「越乃鶏」や近海物の海鮮、旬の野菜などを和蒸籠で蒸し上げたせいろ蒸し料理を主体に、イタリア産小麦粉を使用した自家製生地の本格ピザやパスタなど和・洋折衷スタイルでリーズナブルに美味しい料理、お酒を楽しめるお店です。 |
飲み放題コース 5000円 お腹いっぱいになりました