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塩坦々そば 大盛 1,100円(by kamamamo)
塩坦々そば 大盛 1,100円(by kamamamo)
しおそば(by ameli323)
しおそば(by ameli323)
(by tsukejiro)
冷たいド煮干しそば@1000(by さくりゅう)
冷たいド煮干しそば麺リフト(by さくりゅう)
手作りジャンボ餃子(3ケ)@350(by さくりゅう)
しおそば(by teru 71)
瓶ビール@600とお通し(by さくりゅう)
冷やしド煮干しそば@1000(by さくりゅう)
冷やしド煮干しそば麺リフト(by さくりゅう)
手作りジャンボ餃子(3ケ)@350(by さくりゅう)
オマール海老塩白湯そば@1200(by さくりゅう)
オマール海老塩白湯そば麺リフト(by さくりゅう)
瓶ビール@600(by さくりゅう)
手作りジャンボ餃子3ケ@350(by さくりゅう)
(by DJRtk)
手作りジャンボ餃子(5ケ)@550(by さくりゅう)
本日の麺会限定メニュー 純・煮干しそば...(by さくりゅう)
純・煮干しそば~Takanori Kondo(by さくりゅう)
和牛 和え玉セット―すき焼き仕立て~Gen...(by さくりゅう)
4月の限定麺 エビ塩ワンタンそば@1080...(by さくりゅう)
エビ塩ワンタンそば麺リフト(by さくりゅう)
手作りジャンボ餃子(3ケ)@350(by さくりゅう)
瓶ビール@550(by さくりゅう)
手作りジャンボ餃子(5ケ)@550(by さくりゅう)
八海山辛味噌白湯@1080(味玉は店主から...(by さくりゅう)
八海山辛味噌白湯麺リフト(by さくりゅう)
坦々そば@980(味玉は店主からの心遣い)(by さくりゅう)
坦々そば麺リフト(by さくりゅう)
餃子(3ケ)@330(by さくりゅう)
(by logan)
(by logan)
(by logan)
(by logan)
しおそば(味玉)@850(店主心遣い)(by さくりゅう)
(by さくりゅう)
(by yfa29212)
祥気×komachi30週年コラボ3重奏つ...(by さくりゅう)
(by さくりゅう)
(by さくりゅう)
(by さくりゅう)
手作りジャンボ餃子3ケ@330(by さくりゅう)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
(by 豆大福のすけ)
冷しド煮干そば@980(by さくりゅう)
(by さくりゅう)
(by ゆんちあん)
(by ミシラン76)
(by ミシラン76)
(by ミシラン76)
Restaurant name |
Men No Kaze Shouki
|
---|---|
Categories | Ramen、Tsukemen、Dumplings |
0258-29-6232 |
|
Reservation Availability |
Cannot be reserved |
Address |
新潟県長岡市寺島町729 |
Transportation |
関越自動車道の長岡インターから車で約7分 2,956 meters from Nagaoka. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
なし |
Number of seats |
24 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables 外に喫煙スペース(灰皿)あり |
Parking lot |
OK 11台 |
Space/facilities |
Counter,Tatami seats |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome |
The opening day |
2012.6.26 |