Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
カウンター6席とテーブルが4卓ほどのお店で冬の週末は予約必須のようです。 お通しはちくわの天ぷらでした。 お目当ては店名にもなっている牛鍋でしたが、唐揚げ、オムレツ、ふきのとう...Find out more
2022/03 Visitation
1times
日本酒と牛鍋の組み合わせも美味しい! 良いことがあったので、めちゃくちゃ旨い泡の日本酒HAKKAISANで乾杯してから牛鍋をいただきました。 意外な組み合わせかなと思いましたが...Find out more
2022/02 Visitation
3times
牛鍋、真鯛のカルパッチョ、ホタルイカのアヒージョ、豚ロース焼き、ポテサラ。 牛鍋とポテサラは微妙だったかなー。値段も少し高く感じました。Find out more
2021/03 Visitation
1times
Restaurant name |
Izakaya Yukiguni Gyuu Nabe
|
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Categories | Izakaya (Tavern)、Hot Pot、Creative cuisine |
Phone number (for reservation and inquiry)・Inquiry |
0257-75-7966 |
Reservation Availability |
Reservations available |
Address |
新潟県南魚沼郡湯沢町湯沢321-5 |
Transportation |
3 minutes walk from the west exit of JR Echigo Yuzawa Station 378 meters from Echigo Yuzawa. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Not Accepted |
Table money/charge |
お通し550円(税込)+1ドリンクオーダー制 |
Number of seats |
18 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
English menu available |
Occasion |
|
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With children |
We apologize for the inconvenience, but because we are an izakaya establishment that serves alcohol, we may refuse entry to customers with small children after 6:00 p.m. We ask for your understanding and ask that customers with children please come as early as possible. |
The opening day |
2021.1.8 |
PR for restaurants |
3 minutes from Echigo Yuzawa Station. Enjoy our original beef hotpot and weekly side dishes in a relaxing atmosphere.
Most of the dishes at our restaurant are created by a chef with an Italian Cuisine background. We have a wide variety of creative dishes that you won't find anywhere else, such as our original "beef h
...otpot" topped with beef bone espuma, and a weekly changing obanzai dish that combines Japanese and Italian Cuisine Creative Cuisine. Of course, we are particular about the ingredients, carefully selecting high-quality domestic Japanese black beef, local seafood, and vegetables. We are located very close to Echigo Yuzawa Station, so you can easily enjoy delicious food and drinks to your heart's content.