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[2 minutes walk from Niigata Station] Enjoy authentic Japanese-style meal cuisine in a hidden dining room!
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
Sophisticated space, food...The famous restaurant in Uchino, where you can feel the owner's commitment to everything, ``Wataya''
Newly opened on December 19, 2018! Established 50 years ago, please enjoy the taste of the long-established Echigo specialty Hegisoba.
Buy the whole animal directly from the producer! A skilled butcher prepares a whole high-quality Japanese black beef!
I have absolute confidence in the fish. A restaurant where you can enjoy Niigata's seasonal fish in its entirety as sashimi or Sushi.
The chef selects and purchases seasonal fish from the market every morning. Enjoy Hokkaido's specially selected seasonal ingredients.
From December 1st, [Ika no Sumikeyaki Dori store] will be reopened.
We have been patronized for many years as a local eel restaurant. We use only domestically produced eel, including those from Shizuoka.