Izakaya (Tavern) (Private Rooms & Completely Non-Smoking) in Nigata

Newly opened on December 19, 2018! Established 50 years ago, please enjoy the taste of the long-established Echigo specialty Hegisoba.

The chef selects and purchases seasonal fish from the market every morning. Enjoy Hokkaido's specially selected seasonal ingredients.

Sophisticated space, food...The famous restaurant in Uchino, where you can feel the owner's commitment to everything, ``Wataya''

5 minutes from Toyosaka Station ◆Easily enjoy authentic Japanese-style meal made with Niigata ingredients. From everyday use to various banquets◎

A Seafood izakaya Izakaya (Japanese-style bar) where you can enjoy ingredients from Niigata and Sado on Furumachi Nabechaya Street in Niigata City / Niigata Casual Kappo

I have absolute confidence in the fish. A restaurant where you can enjoy Niigata's seasonal fish in its entirety as sashimi or Sushi.

We are proud of our sashimi made with local fish and aged fish from Izumozaki and Teradomari! Enjoy it with carefully selected wine or local sake♪

[1 minute walk from Niigata Station] Niigata Seafood Izakaya (Japanese-style bar) /Niigata Casual Kappo Ebisu Tai

Buy the whole animal directly from the producer! A skilled butcher prepares a whole high-quality Japanese black beef!

From December 1st, [Ika no Sumikeyaki Dori store] will be reopened.

[Just a short walk from the west exit of Echigo Yuzawa Station! ] Uonuma's rich ingredients and ingredients you've fallen in love with make this dish second to none!

Featuring the famous grilled punch and impressive 1 pound Steak! Teppan-yaki Izakaya (Japanese-style bar) for adults that you can casually enjoy◆Private rooms available

[2 minutes walk from Niigata Station] Enjoy authentic Japanese-style meal cuisine in a hidden dining room!

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

2 minutes from Naoetsu Station ◆ All the food you want to eat! Izakaya (Japanese-style bar) where you can enjoy a variety of dishes made with carefully selected ingredients without the need for a ladder.