Menu : Nikaino Furenchi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Nikaino Furenchi

(二階のフレン家)
Nearest station：
Kenchodori
[Okayama]
Categories：
French
Italian
Bistro
Budget：

JPY 4,000～JPY 4,999

JPY 2,000～JPY 2,999

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/03/04

Cuisine Menu

(税込価格)

cold appetizer

Farm-direct vegetables served with foam sauce

Farm-direct vegetables served with foam sauce

JPY 660

This is a seasonal leaf salad delivered by a contracted farmer.

avocado bruschetta

avocado bruschetta

JPY 390

Combine avocado with seasonal citrus fruits to create a mousse.

salmon bruschetta

salmon bruschetta

JPY 390

Norwegian salmon made into a mousse.

Herb & garlic butter bruschetta

Herb & garlic butter bruschetta

JPY 390

Serve with candle butter.

Served with avocado mousse and GER caviar

JPY 660

Assorted Prosciutto

Assorted Prosciutto

JPY 770

Served with homemade ham and peach compote.

Assortment of 3 types of cheese

Assortment of 3 types of cheese

JPY 770

Foie gras pate with GTR caviar

Foie gras pate with GTR caviar

JPY 990

Enjoy with foie gras pâté and baguette.

Salmon Mousse & Farmer Direct Salad

Salmon Mousse & Farmer Direct Salad

JPY 1,210

Hot appetizer

Served with warm vegetables and seasonal sauce

Served with warm vegetables and seasonal sauce

JPY 660

Enjoy seasonal warm vegetables.

Minami-ku lotus root frit (orange mayonnaise)

Minami-ku lotus root frit (orange mayonnaise)

JPY 440

Fresh lotus roots are fried and served with orange mayonnaise.

Seasonal potato frites (anchovy mayonnaise)

Seasonal potato frites (anchovy mayonnaise)

JPY 440

Seasonal potatoes are fried twice and served.

Cod milt bourguignon butter

Cod milt bourguignon butter

JPY 1,320

Setouchi Oyster served with champignon sauce and truffles

JPY 990

Ajillo made with crab Seafood bouillabaisse

Ajillo made with crab Seafood bouillabaisse

JPY 1,100

Make soup from seasonal seafood.

Seasonal fresh fish from Setouchi with basil sauce - Instantly smoked in front of your eyes -

Seasonal fresh fish from Setouchi with basil sauce - Instantly smoked in front of your eyes -

JPY 1,320

Oven baked camembert cheese

Oven baked camembert cheese

JPY 1,320

Sprinkle raclette cheese over warm vegetables

Sprinkle raclette cheese over warm vegetables

JPY 1,650

Grill the raclette cheese and serve it on top of the warm vegetables.

Salad made with lobster farsi

Salad made with lobster farsi

JPY 2,750

soup

Onion Gratin Soup

Onion Gratin Soup

JPY 550

The soup is made using a siphon to transfer the scent of seasonal herbs.

Champignon soup soufflé

Champignon soup soufflé

JPY 550

Finished with soufflé on Ushimado mushroom soup.

Red snow crab and lobster bisque

Red snow crab and lobster bisque

JPY 550

This is a soup made with red snow crab and lobster.

rice

JPY 330

1 baguette

JPY 40

pasta

Ushimado mushroom cream pasta

Ushimado mushroom cream pasta

JPY 1,320

Finished with mushrooms from Ushimado in Okayama and Sap mushrooms from France.

Smoked salmon and Hyuga summer pasta

Smoked salmon and Hyuga summer pasta

JPY 1,320

Pasta with craft-smoked salmon and seasonal Hyuga summer citrus sauce.

Sea urchin cream pasta

Sea urchin cream pasta

JPY 2,530

Lobster American sauce

Lobster American sauce

JPY 2,980

Enjoy it with American sauce made from lobster shells.

gratin

Forest chicken and truffle gratin

Forest chicken and truffle gratin

JPY 1,320

Enjoy with forest chicken and truffles.

Normandy-style gratin with shrimp American sauce

Normandy-style gratin with shrimp American sauce

JPY 1,320

Finished with rich sauce and camembert.

Ash Parmentier ~Minced meat gratin~

Ash Parmentier ~Minced meat gratin~

JPY 1,320

A gratin made with ground meat and bechamel.

meat

Momotaro pork Steak 150g

Momotaro pork Steak 150g

JPY 1,320

Momotaro pork from Okayama is cooked at low temperature and aged to make it soft.

Stewed Cow tongue in red wine

Stewed Cow tongue in red wine

JPY 2,530

Cow tongue is slowly stewed in red wine and finished with a rich sauce.

Okayama beef dice Steak 150g

JPY 3,300

Okayama beef sirloin Steak 100g

Okayama beef sirloin Steak 100g

JPY 3,300

Sweets

seasonal sorbet

seasonal sorbet

JPY 330

We have seasonal sorbets available.

Assortment of 3 types of cheesecake

Assortment of 3 types of cheesecake

JPY 770

Serve with 3 types of Basque cheese, rare cheese, and soufflé cheese.

Crème brûlée with rich eggs from Hiruzen

Crème brûlée with rich eggs from Hiruzen

JPY 770

Tiramisu made with raspberry cream

JPY 770

nougat glacé

nougat glacé

JPY 1,210

Finished with meringue and dried fruit.

Restaurant information

Details

Restaurant name
Nikaino Furenchi
Categories French、Italian、Bistro
Phone number (for reservation and inquiry)

050-5600-4725

Reservation Availability

Reservations available

・個室は「電子タバコのみ可」の分煙店舗です。
※ネット予約席設定の仕様上「禁煙」にしておりますが、グループごとにご判断願います。
・ちょい飲み手帖をご利用のお客様のネット予約はお断りしております。誤ってご予約いただいた際はキャンセルをお願いする場合がございます。
Address

岡山県岡山市北区表町1-11-1 中之町第一ビル 2F

Nikaino Furenchi - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

About 3 minutes walk from Yanagawa intersection. 2nd floor diagonally in front of ``Watanabe Fresh Food Shop Yanagawa Ichiba''.

220 meters from Kenchodori.

Opening hours

  • Mon

    • Closed

  • Tue

    • 12:00 - 14:00
    • 17:00 - 22:00

  • Wed

    • 12:00 - 14:00
    • 17:00 - 22:00

  • Thu

    • 12:00 - 14:00
    • 17:00 - 22:00

  • Fri

    • 12:00 - 14:00
    • 17:00 - 22:00

  • Sat

    • 12:00 - 22:00

  • Sun

    • 12:00 - 22:00
  • Public Holiday
    • 12:00 - 22:00
  • ■ 定休日
    月曜日（祝日の場合は営業、翌火曜日が店休）
Budget

￥4,000～￥4,999

￥2,000～￥2,999

Budget（Aggregate of reviews）
￥2,000～￥2,999￥6,000～￥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai)

Seats/facilities

Number of seats

22 Seats

（ 2 counter seats, 8 table seats, 12 private rooms）

Private dining rooms

OK

For 2 people、For 4 people、For 6 people

For 1 to 2 people x 1, for 2 to 4 people x 1, for 2 to 6 people x 1

Private use

OK

Non-smoking/smoking

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Electronic cigarettes allowed only in private rooms

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter

Menu

Set menu

All you can drink

Drink

Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Girls only party

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations

The opening day

2023.4.2

Phone Number

086-206-2019

Remarks

Customers who request a private room when making an online reservation may be shown to a seat other than a private room due to other reservations. To reserve your seat, we recommend making a reservation by phone. Thank you for your understanding in advance.

Send information by email

Send (by email)