Restaurants (Private Rooms) in Yubinkyokumae Sta.

[NEW OPEN on August 1st] ~ Enjoy Sushi dogs and Seafood dishes ~ Modern Japanese space with semi-private seating available ♪

[Open late at night] Enjoy delicious lean Nagi Wagyu beef in a sophisticated and relaxing Japanese space. <All seats are completely private rooms>

[7 tables with seating for 4 to 6 people] Close to Okayama Station! There are many counters! Feel free to make same-day reservations!

[5 minutes walk from Okayama Station] A Japanese-style meal restaurant that focuses on local sake and Seafood dishes. Courses starting from 5,000 yen are also available.

[Completely private room/smoking allowed] Enjoy Murakami beef meat Sushi, charcoal-Yakitori (grilled chicken skewers), Grilled offal x fresh fish sashimi, and Echigoan with local sake

If you want to enjoy Okayama's proud ingredients and local sake, it's a 5-minute walk from the station. We have a large fish tank in the store! Excellent freshness!

[15 minutes from Okayama Station, 1 minute from Tamachi Station] Edo grilled eel, seasonal Japanese-style meal! Very popular banquet course starting from ¥3,500♪

A restaurant where everyone from individuals to families and groups can enjoy fresh, delicious meat in a stylish space! !

~ Okayama prefecture's first sheep meat specialty store ~ We buy a whole head of domestically produced sheep, which is highly rare and has a domestic distribution rate of less than 1%.

We prepare Creative Cuisine tailored to the season using seasonal vegetables and ingredients! ! All seats are sunken kotatsu seats.

[Many private rooms available] Enjoy seasonal cuisine and local sake. Please relax in a calm space based on wood.

[11 minutes from Okayama Station♪] A hidden Izakaya (Japanese-style bar) that boasts special dishes made with seasonal ingredients! We can accommodate banquets in the semi-private room♪

If you want to eat meat, leave it to us! The overwhelming number of Meat Dishes are all Izakaya (Japanese-style bar) prices! You can also reserve All-you-can-drink course (for drinks only)!

[Fish dishes, oden, and sake restaurant] We prepare dishes that change daily depending on the ingredients. Taimeshi is recommended as a finishing touch.