Restaurants (Private Hire) in Higashichuocho

Homemade flour homemade noodles 100% soba made by Japanese Cuisine

[Fish dishes, oden, and sake restaurant] We prepare dishes that change daily depending on the ingredients. Taimeshi is recommended as a finishing touch.

A restaurant where everyone from individuals to families and groups can enjoy fresh, delicious meat in a stylish space! !

[15 minutes from Okayama Station, 1 minute from Tamachi Station] Edo grilled eel, seasonal Japanese-style meal! Very popular banquet course starting from ¥3,500♪

7 minutes walk from Okayama Station. We offer simple and delicious Yakitori (grilled chicken skewers). Please enjoy the taste of ``Okaichi''.

We offer seasonal flavors unique to Setouchi! This is a store with transparent accounting and no charges or room charges.

All kinds of banquets are welcome! You can enjoy Motsu-nabe (Offal hotpot) and yakitori in a completely private room! Be sure to try the taste of the famous restaurant “Medaka”!

An authentic robatayaki hideaway Izakaya (Japanese-style bar) in Tamachi. Enjoy daily dishes made with Okayama specialties and local sake.

This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.

Okayama Kyobashicho Stewed cuisine specialty store

Enjoy creative Italian Cuisine and wine at a trattoria with a pleasant atmosphere.

[15 minutes from Okayama Station] A delicious hot pot dish that is an arrangement of the popular Dandan noodles! Private rooms and large rooms are also suitable for drinking parties etc.

Enjoy exquisite cuisine prepared by the best chefs in a sophisticated space.

Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!

You can drink the popular "Uchuu Brewing" at our store! Enjoy a blissful drink carefully selected by a beer sommelier.

Very popular for its high cost performance content! ! Please make a reservation early for the “Banquet Course” ☆

We prepare Creative Cuisine tailored to the season using seasonal vegetables and ingredients! ! All seats are sunken kotatsu seats.